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  1. Library Resource
    Empowering women to achieve food security cover image
    Policy Papers & Briefs
    August, 2001
    Global

    Women play important roles as producers of food, managers of natural resources, income earners, and caretakers of household food and nutrition security. Giving women the same access to physical and human resources as men could increase agricultural productivity, just as increases in women’s education and improvements in women’s status over the past quarter century have contributed to more than half of the reduction in the rate of child malnutrition.

  2. Library Resource
    Women’s empowerment and nutrition: An evidence review cover image
    Reports & Research
    October, 2013
    Global

    This paper starts by reflecting on the concept and measurement of women’s empowerment and then reviews some of the structural interventions that aim to influence underlying gender norms in society and eradicate gender discrimination. It then proceeds to review the evidence of the impact of three types of interventions—cash transfer programs, agricultural interventions, and microfinance programs—on women’s empowerment, nutrition, or both.

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