This one-pager provides details on the LAND-at-scale project in Mali. This project is implemented by SNV, KIT, Université des Sciences Juridiques et Politiques de Bamako and Coordination Nationale des Organisations Paysannes, and financed by the Ministry of Foreign Affairs via the Netherlands Enterprise & Development Agency.
In addition to global developments and food policy changes, 2014 also saw important developments with potentially wide repercussions in individual countries and regions. This chapter offers perspectives on major food policy developments in various regions including Africa, the Middle East and North Africa, Central Asia, South Asia, East Asia, and Latin America and the Caribbean.
The Land Rights Research and Resources Institute held its second National level Public Forum on land on 12-13 May 2005. The two day forum was partly one of the planned activities in the Institute’s three year Strategic plan and a special event to commemorate the Institute’s tenth Anniversary. It thus took place along with other activities such as Training of Trainers (TOT) workshop, preparation and running of a documentary on land rights advocacy, special media programmes, Special theatre performance by Dhahabu theatre arts Group and moving into a more specious office premise.
This brief discusses a pilot intervention in Rwanda led by the Belgian
NGO, RCN Justice & Démocratie, with support from the International
Development Law Organization (IDLO) and the Belgian Government. A
more detailed and complete discussion of the pilot is given in Lankhorst
and Veldman (2011a). The pilot aimed to transform the customary
resolution of disputes involving women’s land claims concerning
inheritance or marital relations. The intervention examined whether
and to what extent it was possible to increase the scope for acceptance
In addition to global developments and food policy changes, 2014 also saw important developments with potentially wide repercussions in individual countries and regions. This chapter offers perspectives on major food policy developments in various regions including Africa, the Middle East and North Africa, Central Asia, South Asia, East Asia, and Latin America and the Caribbean.
This 2014–2015 Global Food Policy Report is the fourth in an annual series that provides a comprehensive overview of major food policy developments and events. In this report, distinguished researchers, policymakers, and practitioners review what happened in food policy in 2014 at the global, regional, and national levels, and—supported by the latest knowledge and research—explain why. This year’s report is the first to also look forward a year, offering analysis of the potential opportunities and challenges that we will face in achieving food and nutrition security in 2015.
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