This Act provides with respect to the management and conservation of forest resources in Saint Vincent and the Grenadines. It also provides for the protection of water resources present in forest areas and lease of forest land.
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Library ResourceLegislationJuly, 1992Saint Vincent and the Grenadines
Library ResourceNational PoliciesApril, 2014Saint Vincent and the Grenadines
The Food and Nutrition Security Policy and Action Plan constitute a national cross-sectoral strategic document of St. Vincent and the Grenadines. Its main objective is to ensure long-term food and nutrition security and the enjoyment by all in the Caribbean Community Member States of the “right to food”.The document provides for elimination of hunger, food security and malnutrition. To this end, it sets out measures concerning implementation of a Zero Hunger Initiative which will reduce the level of hunger and undernourishment in St.
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