Since the establishment of the FAO Representation in the Republic of the Gambia in 1978, FAO has provided vital support<p></p>to the development of agriculture and natural resource sectors in the country. The Organization has implemented more than<p></p>120 projects, also facilitating policy formulation and the development of programmes and projects to improve production,<p></p>productivity, food quality and national technical and institutional capacities.
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Library ResourceInstitutional & promotional materialsFebruary, 2018Gambia
Library ResourceInstitutional & promotional materialsJune, 2018Djibouti
La République de Djibouti et la FAO n’ont cessé d’intensifier leur coopération depuis l’ouverture de la Représentation de l’Organisation<p></p>en 2008. De nombreux domaines, comme l’accès à l’eau, les productions végétales, animales et halieutiques, l’aquaculture et la<p></p>foresterie ont bénéficié de l’assistance de la FAO.
Library ResourceInstitutional & promotional materialsDecember, 2014Comoros
Since Comoros joined the Organization in 1977, a variety of interventions have been delivered across the food and agriculture sector. Assistance has included capacity building, institutional strengthening and policy formulation as well as direct support to development projects. Current cooperation efforts are geared towards increasing agricultural production, particularly food products, and protecting natural resources – with an emphasis on agroforestry development. Strengthening agricultural data collection and information systems is another priority area.
Library ResourceInstitutional & promotional materialsApril, 2018Morocco, Eswatini, Mali
Depuis plus de soixante ans, la FAO accompagne le développement du Maroc dans le secteur de l’alimentation et de<p></p>l’agriculture. Le pays a bénéficié de plus de 200 projets nationaux ainsi que de 65 projets régionaux depuis l’ouverture de la<p></p>Représentation de la FAO à Rabat en 1982.
Library ResourceInstitutional & promotional materialsJanuary, 2018South Africa, Namibia
FAO and Namibia have had an established partnership for more than 25 years. The most important objectives of the FAO<p></p>in Namibia are to help eliminate hunger, food insecurity and malnutrition; to make agriculture, forestry and fisheries more<p></p>productive and sustainable; and to reduce rural poverty. In Namibia, FAO supports the Ministry of Agriculture, Water and Forestry<p></p>in the development of programmes that will lead to sustainable food security, nutrition and the eradication of poverty.
Library ResourceInstitutional & promotional materialsJune, 2018Sierra Leone
FAO has been operational in Sierra Leone since 1978. Since then, targeted interventions have greatly helped to improve<p></p>food security and agricultural practices in the country. Today, FAO continues to be an important provider of technical<p></p>support, in collaboration with other UN agencies, NGOs, civil society and rural communities.
Library ResourceInstitutional & promotional materialsDecember, 2018Angola, Chile, Peru
Angola and FAO have engaged in close cooperation since the country joined the Organization in<p></p>1977. Owing to the 27-year civil war, early FAO interventions were focused on emergency assistance,<p></p>including resettling of vulnerable rural households and the provision of agricultural inputs for the<p></p>rapid resumption of food production.
Library ResourceInstitutional & promotional materialsDecember, 2016Nepal, Philippines, Myanmar, Cambodia, Guinea, Thailand
The Regional Office for Asia and the Pacific (RAP) has now in place its Gender Strategy and Action Plan 2017-2019. Building on the corporate Policy on Gender Equality (2012) and the spirit of the 2030 Sustainable Development Agenda, the Strategy provides new focus to gender-related work in the region and identifies main delivery mechanisms for the next three years.
Library ResourceInstitutional & promotional materialsJune, 2018Zimbabwe
Zimbabwe and FAO have partnered in development since the country joined the Organization in 1981. Cooperation<p></p>has grown in recent years, with interventions ranging from capacity development at the institutional level as well as<p></p>for extension staff and farmers to the creation of market linkages and a conducive policy environment.
Library ResourceInstitutional & promotional materialsJuly, 2018South Africa
Cooperation between South Africa and FAO has spanned a large range of areas, from interventions for agricultural development, food security and improved nutrition to support rural economic development and natural resources management. Recent focus areas for cooperation include engagement in SouthSouth Cooperation, with a particular focus on transboundary disease control, and resource mobilization through mechanisms such as the Green Climate Fund, the Global Environment Facility and the Adaptation Fund.