Angola and FAO have engaged in close cooperation since the country joined the Organization in<p></p>1977. Owing to the 27-year civil war, early FAO interventions were focused on emergency assistance,<p></p>including resettling of vulnerable rural households and the provision of agricultural inputs for the<p></p>rapid resumption of food production.
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Showing items 1 through 9 of 20.-
Library ResourceInstitutional & promotional materialsDecember, 2018Angola, Chile, Peru
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Library ResourceJournal Articles & BooksDecember, 1990Italy
The current issue of Unasylva takes a long look at the relationship of forestry with food security, and asks the question, ''How can forestry development programmes and activities become as relevant as possible in ensuring economic and physical access to food by all people at all times?" In the lead article, M. Hoskins sets out the actual and potential contributions of forestry to food security, and suggests practical strategies for the incorporation of food security components in forestry development activities.
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Library ResourceJournal Articles & BooksDecember, 1990
Le prsent numro d'Unasylva examine en dtail le rapport entre la foresterie et la scurit alimentaire et se pose la question suivante: Que peut-on faire pour que les programmes et activits de dveloppement forestier contribuent dans la mesure du possible assurer l'accs conomique et physique aux produits alimentaires pour tous et en tout temps? Dans l'article de fond, M.
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Library ResourceJournal Articles & BooksDecember, 2003Syrian Arab Republic, Italy, Asia
gricultural biodiversity in FAO FAO’s goal is to alleviate poverty and hunger by promoting sustainable agricultural development, improved nutrition and food security – the access of all people at all times to the food they need for an active and healthy life. The importance of biological diversity for food security and sustainable agriculture has been recognized by FAO and the Organization is working to promote its conservation and sustainable use in an agricultural context.
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Library ResourceJournal Articles & BooksDecember, 1996Botswana, Mali, Niger, Madagascar, Africa
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Library ResourceJournal Articles & BooksDecember, 1990
Unasylva examina el significado de los bosques para la seguridad alimentaria, formulando la siguiente pregunta: Cmo hacer que los programas y actividades de desarrollo forestal sirvan para asegurar econmica y materialmente a todo el mundo, en todo momento, el acceso a su alimento? En el artculo de fondo M. Hoskins expone cmo contribuyen - y cmo podrn contribuir - los bosques a la seguridad alimentaria, y sugiere estrategias para incorporar a las actividades de desarrollo forestal elementos de seguridad alimentaria.
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Library ResourceJournal Articles & BooksDecember, 1992Sudan, Burkina Faso, Zimbabwe
Los tcnicos forestales y los administradores de recursos naturales entendieron muy poco y mal los mltiples usos que los campesinos hicieron de las formaciones forestales en el curso de los milenios, ampliamente documentados en un artculo sobre las tcnicas de ordenacin de tierras arboladas aparecido en el nmero 160 de Unasylva.
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Library ResourceJournal Articles & BooksDecember, 2000Mozambique, Egypt, Vietnam, Asia, Africa
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Library ResourceJournal Articles & BooksDecember, 2006United States of America, Nepal, Zambia, Mozambique, Guatemala, Guinea, Ethiopia, Kenya, Laos, Kyrgyzstan, Somalia, Italy, Botswana, Cambodia, India, Sudan, Mongolia, Africa
This paper represents part of an area of work which analyses the linkages between rights to land and water. An initial scoping paper explored the interface between land and water rights (LSP Working Paper 10: Hodgson, S. (2004). “Land and water – the rights interface”). It is complemented by two regional analyses: this Working Paper and LSP Working Paper 25: IIED. (2006). “Land and water rights in the Sahel: Tenure challenges of improving access to water for agriculture”.
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Library ResourceJournal Articles & BooksDecember, 1951South Africa, Bolivia, United States of America
An international journal of forestry and forest industries
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