From the outset, the development of agriculture has been strongly associated with women’s endeavour. In fact, women’s contribution to agriculture goes back to the origins of farming and the domestication of animals when the first human settlements were established more than 6 000 years ago. Over the years, the division of responsibilities and labour within households and communities tended to place farming and nutrition-related tasks under women’s domain. Nowadays, in many societies women continue to be mainly responsible for family food security and nutrition.
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Showing items 1 through 9 of 5.-
Library ResourceJournal Articles & BooksJuly, 2018Dominica, Burkina Faso, Honduras, Belgium, Uzbekistan, South Africa, Lesotho, Uganda, Spain, Zimbabwe, Denmark, Germany, Tanzania, Zambia, Netherlands, Nicaragua, Senegal, Italy, Brazil, Switzerland
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Library ResourceReports & ResearchDecember, 2006Rwanda, Switzerland, Kenya, South Africa, Zimbabwe, Tanzania, Botswana, Brazil, Canada, Norway, Africa
Most of the world’s poor work in the “informal economy” – outside of recognized and enforceable rules. Thus, even though most have assets of some kind, they have no way to document their possessions because they lack formal access to legally recognized tools such as deeds, contracts and permits. The Commission on Legal Empowerment of the Poor (CLEP) is the first global anti-poverty initiative focusing on the link between exclusion, poverty and law, looking for practical solutions to the challenges of poverty.
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Library ResourceReports & ResearchDecember, 2007Dominica, Burkina Faso, Honduras, Zambia, El Salvador, Chile, Guatemala, Zimbabwe, Bolivia, Cuba, Namibia, Colombia, Costa Rica, Lesotho, Uganda, Tanzania, Ecuador, Nicaragua, Senegal, Paraguay, Africa
Desde sus orígenes, el desarrollo de la agricultura ha estado estrechamente ligado al trabajo de la mujer. Su contribución a la agricultura se remonta a más de 6 000 años, cuando se inició la domesticación de animales y plantas en los primeros asentamientos humanos. Con el paso del tiempo, con la división del trabajo y de responsabilidades tanto en el seno de la unidad familiar como en la comunidad, se asignaron a las mujeres las tareas y responsabilidades vinculadas a las actividades agrícolas y nutricionales.
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Library ResourceJournal Articles & BooksDecember, 2000Mozambique, Egypt, Vietnam, Asia, Africa
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Library ResourceReports & ResearchDecember, 2007Dominica, Burkina Faso, Honduras, El Salvador, Chile, Guatemala, Peru, Cuba, Venezuela, Malawi, Costa Rica, Nicaragua, Uganda, Madagascar, Lesotho, India, Senegal, Brazil, Africa
A humanidade tem sido testemunha e participante nas múltiplas mudanças pelas quais a agricultura passou no decorrer dos séculos. Desde os primórdios desta antiga prática, o cultivo tem sido a espinha dorsal do desenvolvimento econômico de muitas sociedades e a principal fonte de preservação e evolução da vida. Nas civilizações pré-históricas e agrárias mais antigas, a agricultura não somente era uma fonte de alimento e de matérias-primas, mas também representava uma fonte de expressão da ordem inata da natureza.
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