Drought is one of the main causes of food insecurity. In 2011, the horn of Africa has faced the worst drought in 60 years. An estimated 12.4 million people suffered from a massive food shortage. To mitigate the impact of agricultural drought, it is of high importance to dispose of timely and reliable information of the condition of food crops and grassland areas in all regions and countries in the world.
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Showing items 1 through 9 of 5.-
Library ResourceJournal Articles & BooksSeptember, 2018Kenya, Morocco, United States of America, Mauritania, Somalia, Uganda, Ethiopia, Chile, Peru, Namibia, Tanzania, Ecuador, Liberia, China, India, Sierra Leone, Sudan, Sri Lanka, Eritrea, Brazil
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Library ResourceReports & ResearchDecember, 2000Egypt, Bangladesh, Nigeria, Kenya, Zambia, Zimbabwe, China, Namibia, Eswatini, Ghana, Iran, Djibouti, Malawi, Eritrea, Mozambique, South Africa, Lesotho, Malaysia, Italy, Tanzania, Botswana
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Library ResourceJournal Articles & BooksMay, 2016Burkina Faso, Nigeria, United States of America, Rwanda, Zambia, Mali, Burundi, Namibia, Ghana, South Sudan, Malawi, Niger, Sudan, Kenya, Uganda, Italy, Tanzania, Botswana, Netherlands, Senegal, Chad, Norway, Africa, Southern Africa
The focus of this review has been on both documenting the general resilience of many fish resources to climatic variability and its underestimation in livelihood importance, including in protracted crisis situations, but also on enhancing the potential supply of fish from dryland areas by better use of the available water bodies, and in particular from small reservoirs.
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Library ResourceReports & ResearchDecember, 2000Egypt, Bangladesh, United States of America, Zambia, Israel, Sweden, Zimbabwe, China, Namibia, Australia, Malawi, Mozambique, Jordan, South Africa, Lesotho, Italy, Tanzania, Botswana, India, Sudan, Brazil
Water, an essential component of life supporting systems, is at the forefront of discussions on global sustainability and food security. Water also has a major role in poverty alleviation and local food security. The technology for a more effective use of the resource is known but institutional reforms needed to lead the world in a positive direction are proving difficult to establish. This study was commissioned to suscitate constructive discussion around many sensitive aspects of water policy.
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Library ResourceReports & ResearchDecember, 2000Sudan, Egypt, United States of America, Rwanda, Zambia, Burundi, Namibia, Eswatini, Congo, Djibouti, Malawi, Comoros, Eritrea, Seychelles, Mozambique, Lesotho, Uganda, Somalia, Madagascar, Italy, Tanzania, Ethiopia, Kenya, Africa
This paper discusses – at the sub-basin level – the regional differences and comparative advantages for agricultural development and water resources utilization in the Nile Basin. It looks at options for development, projected in the regional context, and the importance of agricultural water use for social and food security in the different parts of the basin.
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