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Showing items 1 through 9 of 8.
  1. Library Resource
    Journal Articles & Books
    December, 2018
    Haiti, Jordan, Bangladesh, United States of America, Japan, Zambia, China, Italy, Indonesia, Ghana, Costa Rica, Mexico, Thailand

    The integration of food into urban planning is a crucial and emerging topic.

  2. Library Resource
    Reports & Research
    December, 2010
    Georgia, Europe, Bulgaria, Czech Republic, Hungary, Moldova, Poland, Romania, Slovakia, Denmark, Estonia, Finland, Latvia, Lithuania, Norway, United Kingdom, Albania, Bosnia and Herzegovina, Croatia, Italy, North Macedonia, Montenegro, Serbia, Slovenia, Spain, Germany, Netherlands, Switzerland

    FAO (Food and Agriculture Organization of the United Nations) and other development partners are working together with countries to prepare Voluntary Guidelines that will provide practical guidance to states, civil society, the private sector, donors and development specialists on the responsible governance of tenure. By setting out principles and internationally accepted standards for responsible practices, the Voluntary Guidelines will provide a framework and point of reference that stakeholders can use when developing their own policies and actions.

  3. Library Resource
    Reports & Research
    December, 2010
    Africa, Algeria, Egypt, Libya, Morocco, Sudan, Tunisia, Mauritania, Asia, Afghanistan, Iran, Bahrain, Iraq, Jordan, Kuwait, Lebanon, Oman, Qatar, Saudi Arabia, Syrian Arab Republic, United Arab Emirates, Yemen, Global

    The Food and Agriculture Organization of the United Nations (FAO) and several development partners are working together with countries to prepare Voluntary Guidelines that will provide practical guidance to states, civil society, the private sector, academic and research institutions, donors and development specialists on the responsible governance of tenure.

  4. Library Resource
    Reports & Research
    December, 2011
    Nepal, Kenya, South Africa, Israel, Uganda, Spain, Chile, Haiti, Italy, Canada, Nicaragua, India, Sierra Leone, Mexico, Brazil

    Urbanization is one of the key drivers of change in the world today. The world‟s urban population currently stands at around 3.5 billion. It will almost double to more than 6 billion by 2050. This is a challenge not only for urban areas but also for rural areas, because many people, especially the young, will migrate from rural areas to urban areas over this period. When addressing urbanization challenges, we are also addressing, directly or indirectly, rural and territorial development. What do we have to do to ensure people‟s access to good nutrition in cities?

  5. Library Resource
    Reports & Research
    October, 2009
    Jordan, Iran, Iraq, Turkey, Denmark, Asia

    The MISP II aims at initiating a process of sustainable income generation for vulnerable households in Erbil and Sulaymaniyah Governorates of KRG through increased employment and self-employment of household members (beneficiaries). The vehicle for this desired development is technical and business management training of selected beneficiaries undertaken by a number of project trained trainers (TOTs) and a toolkit programme supporting the trainees (TOBs) in performing their acquired skills as employed or self-employed.

  6. Library Resource
    Reports & Research
    December, 2010
    Algeria, Qatar, Egypt, Mauritania, Iraq, Afghanistan, Iran, Jordan, Yemen, Libya, Oman, Syrian Arab Republic, United Arab Emirates, Tunisia, Lebanon, Sudan, Bahrain, Saudi Arabia, Kuwait, Asia, Africa, Global
  7. Library Resource
    Journal Articles & Books
    December, 2003
    Bangladesh, Dominican Republic, Mali, Guatemala, Peru, Congo, Sierra Leone, Ethiopia, Pakistan, Thailand, Jordan, Philippines, Malaysia, Spain, Madagascar, Tanzania, Ecuador, Senegal

    While modern food distribution systems are evolving in many cities, more traditional and often informal forms of food supply continue to be vitally important in the towns and cities of developing countries and countries in transition. They are important because they can best cater to the specific needs of poor urban households. They also provide employment and income to low income households, and supply food products and services that are tailored to the particular needs of urban consumers.

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