Library Resource
Journal Articles & Books
January, 2013
Ethiopia, Eastern Africa, Africa
In Ethiopia food production lags behind while population growth increase, poor management of Soil and Water, poor agronomic practices and environmental degradation are wide spread. In the study area, agriculture depends on rain water; however rain water is not evenly distributed spatially and temporally. The general objective of the study is to assess agro-ecology, and crop management practices effect on crop water productivity of major crops.