Food security exists when all people, at all times, have physical and economic access to sufficient, safe, and nutritious food that meets their dietary needs and food preferences for an active and healthy life. The term “food security” is used to describe food availability, access, and use at many levels, including the global, national, local, household, and intra household levels.
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Showing items 1 through 9 of 14837.-
Library ResourcePolicy Papers & BriefsJuly, 2013Global
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Library ResourcePolicy Papers & BriefsApril, 2012Global
The limited research on the benefits of women gaining secure rights to land and property suggest positive results: an increase in women’s participation in household decision-making; an increase in net household income; a reduction in domestic violence; an increased ability to prevent being infected by HIV/AIDS; and increased expenditures on food and education for children. Understanding the complexity surrounding women’s land rights is critical to ensuring that those rights are protected and improved.
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Library ResourceFebruary, 2015Kosovo, Kenya
Last week, we shared an example of an innovative participatory project design in Kenya. This week, our example of an innovative participatory project design comes from Kosovo.
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Library ResourceJanuary, 2015Kosovo, Kenya
Last week, we featured an innovative participatory approach that uses technology to record land rights in Tanzania. This week, we have an example of an innovative participatory project design from Kenya.
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Library ResourceDecember, 2014Bolivia
Guest commentary by Dr. Cynthia M. Caron, Assistant Professor of International Development and Social Change, Clark University.
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Library ResourceOctober, 2014
Tim Fella, Senior Land Tenure and Conflict Advisor for USAID’s Land Tenure and Resource Management Office wrote an article that was featured in Devex's Newswire newsletter last week. An excerpt appears below.
As the International Year of Family Farming winds down, a new set of United Nations principles recognizes that in order to promote global food security, we need to acknowledge and promote family farmers as key investors in agriculture and food systems. -
Library ResourceJuly, 2014Rwanda
Guest commentary by Anna Knox, Chief of Party, USAID's LAND project in Rwanda.
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Library ResourceMarch, 2014Mozambique, Poland
A guest post by Nayna J Jhaveri, Ph.D., Resource Tenure Specialist, Tetra Tech
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Library ResourceSeptember, 2013
Farmers in Burma are increasingly organizing to push for recognition of expanded rights to land and how they use it. Despite the passage of the Farmland Law in 2012, grievances and conflicts over land remain widespread and farmers face continued restrictions of their farming choices.
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Library ResourceMay, 2013Kenya
Strengthening women’s rights to own and inherit property provides them with greater opportunities to generate income and exercise control over family resources, which can improve women’s ability to feed and educate their children. This simple but powerful message is highlighted by Deborah Espinosa’s recent Huffington Post blog In Kenya, Land Rights Bring New Hope for Women and Girls. Espinosa is a senior attorney and land tenure specialist at Landesa, which implements USAID’s Kenya Justice project.
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