Rising food prices, increasing climate instability and food riots have sparked profound political changes around the world and put agriculture high on the international agenda. What kind of agriculture is best suited to respond to those challenges, however, is the subject of profound disagreement. Too much of the current policy debate on food security, climate change and agriculture assumes that industrial agriculture and related biotechnology are the only options for feeding a growing global population.
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Library ResourceReports & ResearchOctober, 2011Asia
Library ResourceReports & ResearchNovember, 2011Asia
In 2008, Ka Lita, a woman rice farmer in the Philippines, stood in a long line to buy rice that was being sold by the National Food Authority (NFA), the government’s rice trading agency. She had been standing under the hot sun for several hours, but she had no choice but to wait for her turn to buy rice from the NFA. The rice being sold by the government’s rice trading agency was the only rice that she could afford with her money.
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