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Showing items 1 through 9 of 392.
  1. Library Resource
    Journal Articles & Books
    May, 2002
    Africa, Malawi

    This paper explores household variation in land tenure security and drought shocks across villages to investigate the extent to which land tenure systems matter in households’ capacity to cope with adverse impacts of weather shocks for agricultural dependent households in rural Malawi. Our findings reveal that land tenure security cushions the effects of drought regimes on food security. Further, we establish access to credit facilities for farm investment purposes as the underlying channel that mediates the impact of drought shocks on food insecurity.

  2. Library Resource
    Report about tracing coloured gemstone flows from Mozambique and Malawi to Asia
    Reports & Research
    November, 2021
    Malawi, Mozambique, Thailand, Sri Lanka

    This paper provides an overview of the supply chains and flows that run from the mines of northern Mozambique and Malawi, to the international trade hubs of Sri Lanka and Thailand. Analysis of the political and economic environment in which mining and trading take place gives a contextual understanding of gemstone flows both within and out of the region as well as the various actors involved.

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  3. Library Resource
    agri_malawi
    Journal Articles & Books
    August, 2020
    Malawi

    Smallholder farmers are an important piece in the country’s agriculture puzzle and attainment of food security.

    With the globe facing looming food security issues, the smallholder farmers are and have always been stakeholders not be left behind.

    Yes, we cannot talk food security without inputs from the small scale farmers. They need to be incorporated in every step, as the country takes baby steps initiatives towards being self sufficient. 

  4. Library Resource
    Reports & Research
    December, 2017
    Kenya, Nigeria, Uganda, Burundi, Madagascar, Zimbabwe, Tanzania, Sudan, Ghana, Ethiopia, Malawi, Sub-Saharan Africa, Africa, Eastern Africa

    Our goal is to provide the scientific basis for development investments and policies that promote more productive, profitable agriculture, and healthier diets at no environmental cost. Low-income, smallholder farmers face significant challenges across sub-Saharan Africa (SSA). High population growth is coinciding with migration to the cities as younger populations seek out higher income-earning opportunities. Inadequate infrastructure and few markets for agricultural production in rural areas, for example, are leading to stagnated opportunities for smallholders.

  5. Library Resource
    Journal Articles & Books
    December, 2017
    Malawi, Uzbekistan

    This paper provides a brief synthesis of research conducted on gender in irrigation, and the tools and frameworks used in the past to promote improvement for women in on-farm agricultural water management. It then presents results from the pilot of the Gender in Irrigation Learning and Improvement Tool (GILIT) in locations in Malawi and Uzbekistan in 2015.

  6. Library Resource
    Reports & Research
    July, 2018
    Tanzania, Malawi, Africa, Eastern Africa, Southern Africa

    Widespread land degradation has serious negative ecological, social, and economic consequences. This is particularly true for smallholder farming systems in sub-Saharan Africa, which are crucial for the livelihoods of the majority of the population and the national economies. Sustainable land management (SLM) is seen as the best way to combat or even reverse land degradation. However, the contexts and conditions hindering land users’ uptake of SLM techniques are often poorly understood. The AGORA project explores the drivers of land degradation at two sites in Tanzania and Malawi.

  7. Library Resource
    Reports & Research
    October, 2018
    Kenya, South Africa, Uganda, Zimbabwe, Malawi, Africa

    In recent decades, many countries in sub-Saharan Africa have pursued national water permit systems, derived from the colonial era and reinforced by “global best practice.” These systems have proved logistically impossible to manage and have worsened inequality in water access. A new study conducted by the International Water Management Institute (IWMI) and Pegasys Institute, with support from the UK government, traces the origins of these systems, and describes their implementation and consequences for rural smallholders in five countries – Kenya, Malawi, South Africa, Uganda and Zimbabwe.

  8. Library Resource
    Journal Articles & Books
    April, 2017
    Zambia, Mozambique, Malawi, Southern Africa, Africa

    The promotion of land, soil and water conservation measures has been a widespread development in sub-Saharan Africa in a bid to tackle degradation and improve productivity. As a result, several governments have launched various campaigns on soil, land and water conservation measures. The aim of this study is to determine some of the factors that influence farmers’ awareness (knowledge) and adoption of land, soil and water conservation practices. Data for this study was collected from 312 households using a questionnaire survey in the Chinyanja Triangle of Southern Africa.

  9. Library Resource
    Reports & Research
    December, 2017
    Kenya, Nigeria, Uganda, Burundi, Madagascar, Zimbabwe, Tanzania, Sudan, Ghana, Ethiopia, Malawi, Sub-Saharan Africa, Africa, Eastern Africa
  10. Library Resource
    Institutional & promotional materials
    September, 2018
    Mozambique, Burundi, Kenya, Somalia, South Sudan, Ethiopia, Guatemala, Myanmar, Cameroon, Colombia, Ghana, Sierra Leone, Guinea, Sudan, Pakistan, Niger, Malawi

    Land, fisheries, forests and other natural resources provide a basis for livelihoods and social, cultural and religious practices. However, most people in rural areas in developing countries do not have any form of documentation to protect their land and natural resources rights, which puts their livelihoods and consequently their food and nutrition security are at risk. Secure tenure rights promote responsible investment in agriculture that could increase productivity and enhance food security and nutrition.

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