Search results
Showing items 1 through 9 of 56.
-
Library Resource
Eritrea, Tanzania, Zimbabwe, Southern Africa, South Africa, Gambia, Nigeria, Barbados, Cuba, China, Mongolia, Armenia
As of 2017, SGP has awarded over 3,800 small grants to land degradation projects in over 120 countries, many of which are in regions with extreme levels of poverty and food insecurity across Africa and Latin America. Africa, in particular, is experiencing the highest population growth of the developing world, while being exposed and vulnerable to the rising impact from climate change.
-
Library Resource
Suboptimal land management practices are degrading soils and undermining food production. Sustainable land management (SLM) practices can improve soil and enhance yields.
-
Library Resource
The deterioration of land resources in the world's arid and semi-arid regions is one of the gravest problems facing our planet and its people. Desertification, broadly defined, is one of the principal barriers to sustainable food security and sustainable livelihoods in our world today. It is not a future global threat; it is a devastating day-to-day local reality.
-
Library Resource
Land has many uses. It provides water, food and energy. It is used to create wealth and employment and grow economies. And it provides other, often less obvious and tangible, services such as conserving biodiversity, storing carbon, purifying and storing water. It even regulates the Earth’s climate, for instance, by absorbing the heat from the sun. All of its uses are undermined and destroyed when land is degraded. Degrading the land disrupts these functions and leads to severe food, water and energy shortages.
-
Library Resource
Land degradation refers to any reduction or loss in the biological or economic productive capacity of the land resource base. It is generally caused by human activities, exacerbated by natural processes, and often magnified by and closely intertwined with climate change and biodiversity loss. SLM practices include the integrated management of crops (trees), livestock, soil, water, nutrients, biodiversity, disease and pests to optimize the delivery of a range of ecosystem services. The overall objective is to maximize provisioning services (e.g.
-
Library Resource
The paper focuses on the need to rethink conventional wisdom on land tenure approaches and asks how we can best respond to the land tenure problems. It provides a comparative overview of land tenure systems in the drylands, identifies challenges and trends in land tenure reform projects, and offers ideas for decision-makers
-
Library Resource
The State of Agricultural Commodity Markets presents commodity market issues in an objective and accessible way to policy-makers, commodity market observers and stakeholders interested in agricultural commodity market developments and their impacts on countries at different levels of economic development.
-
Library Resource
The purpose of this thesis is to examine the nature and scope of the linkages between the resource environments, livelihoods and food security of households and individuals. These are analyzed using the livelihood systems framework with the biophysical environment as the entry point. The biophysical and socio-economic environments are investigated as the conditioning and influencing factors that help define the relationships along the production-consumption continuum. The context is spatial, in this case that of fragile areas, where most of the poor and food insecure live and work.
-
Library Resource
Being one of the oldest civilisations in the world, Ethiopia has an agricultural tradition that is over 2,500 years old. However the land has brought into cultivation at different times in history. Generally the Northern part of the country has experienced intensive agriculture for a long time, whereas the southwestern highlands, which show relatively less soil degradation were brought into agriculture in the last couple of centuries.
-
Library Resource
About 88% of the population is concentrated in the highlands, which constitute less than half of the national territory; here the population density is 141 persons km-2. Agriculture is the main source of livelihood and national income in the country. Over 85% of the population directly depends on it and about half of the GDP is generated from the sector. However, agriculture is small-scale and subsistence oriented, and it is in a very low state of development.
Land Library Search
Through our robust search engine, you can search for any item of the over 64,800 highly curated resources in the Land Library.
If you would like to find an overview of what is possible, feel free to peruse the Search Guide.
