As part of a F&BKP knowledge agenda on land governance and food security, LANDac organisedthree country-specific learning trajectories on land governance and food security in Uganda, Ghana and Ethiopia. This reflection paper brings together the main findings and outcomes to provide policy recommendations for improved land governance and food security in Africa.
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Library ResourceReports & ResearchAugust, 2016Ethiopia, Ghana, Uganda
Library ResourceJournal Articles & BooksReports & ResearchJuly, 2012Kenya
In Kenya, insecure land tenure and inequitable access to land and natural resources have contributed to conflict and violence, which has in return exacerbated food insecurity. Most farmers in Kenya have no legal title for the land on which they farm. Sources of tenure insecurity can be ethnic conflicts over land between neighbouring communities, particularly in the Northern provinces, expropriation by the state or local government and land grabbing by local elite or companies. Competition is as well growing over water, especially over groundwater, which is scarce in Kenya.
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