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Showing items 1 through 9 of 4.
  1. Library Resource
    January, 2008
    Nepal, Mauritania, Mali, China, Uzbekistan, India, Chad, Eastern Europe, Sub-Saharan Africa, Latin America and the Caribbean, Southern Asia

    Across vast areas of the world, human activity has degraded once fertile and productive land. Deforestation, overgrazing, continuous farming and poor irrigation practices have affected almost 2 billion hectares worldwide, threatening the health and livelihoods of over one billion people. In this edition of New Agriculturist, a collection of articles explores some of the approaches and policies that can help to successfully rehabilitate degraded land.

  2. Library Resource
    January, 2009
    Kenya, Nigeria, Zimbabwe, Peru, Ghana, Congo, Argentina, Senegal, Malawi

    This report, by researchers working in urban agriculture (UA), examines concrete strategies to integrate city farming into the urban landscape. Drawing on original field work in cities across the rapidly urbanising global South, the book examines the contribution of UA and city farming to livelihoods and food security. The case studies covered by the authors, focus on the following aspects of urban agriculture:

  3. Library Resource
    Journal Articles & Books
    January, 2008
    Sub-Saharan Africa, Latin America and the Caribbean, Eastern Asia, Southern Asia, Oceania

    Secure land rights are important for development and poverty reduction and the greatest challenges for providing such rights are in urban, peri-urban areas, and the most productive rural areas. This publication updates and revises UN-HABITAT’s 2004 publication ‘Urban Land for All’, and stresses the need for policies that facilitate access to land for all sections of their existing and future populations – particularly those on low or irregular incomes.

  4. Library Resource
    January, 2008
    Sub-Saharan Africa, Latin America and the Caribbean, Southern Asia

    The policy debate about the merits and demerits of biofuels is growing and changing rapidly, with concerns being voiced over their effectiveness for mitigating climate change, role in recent food price hikes and social environmental impacts. This study contributes to these debates through examining the current and likely future impacts of the increasing spread of biofuels on access to land in producer countries, particularly for poorer rural people. It draws on a literature review of evidence drawn from diverse contexts across Africa, Asia and Latin America.

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