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Showing items 1 through 9 of 120.
  1. Library Resource
    January, 2012
    Ethiopia, Mali, Cameroon, Sub-Saharan Africa

    Food cannot be grown without water. In Africa, one in three people endure water scarcity and climate change will make things worse. Building on Africa’s highly sophisticated indigenous water management systems could help resolve this growing crisis, but these very systems are being destroyed by large-scale land grabs amidst claims that Africa's water is abundant, under-utilised and ready to be harnessed for export-oriented agriculture.

  2. Library Resource
    January, 2014
    Eastern Asia, Oceania

    This document addresses the need for explicit inclusion of livelihoods within the environment nexus (water-energy-food security). The authors present a conceptualisation of ‘environmental livelihood security’, which combines the nexus perspective with sustainable livelihoods. The geographical focus of this paper is Southeast Asia and Oceania, which the authors highlight is a region currently wrought by the impacts of a changing climate.

  3. Library Resource
    January, 2014

    Comprehensive yet concise report outlining the key challenges and projected demands in the global agricultural sector, from an energy-water-food nexus perspective.

  4. Library Resource
    January, 2008
    Nepal, Mauritania, Mali, China, Uzbekistan, India, Chad, Eastern Europe, Sub-Saharan Africa, Latin America and the Caribbean, Southern Asia

    Across vast areas of the world, human activity has degraded once fertile and productive land. Deforestation, overgrazing, continuous farming and poor irrigation practices have affected almost 2 billion hectares worldwide, threatening the health and livelihoods of over one billion people. In this edition of New Agriculturist, a collection of articles explores some of the approaches and policies that can help to successfully rehabilitate degraded land.

  5. Library Resource
    January, 2002

    The key messages of this presentation are:

    Increasing competition for water severely limits irrigation and constrains food production

    Slow progress in extending access to safe drinking water; water quality will decline; amount of water for environmental uses will be inadequate

    Moderate worsening in current water policies and investments could lead to full-blown water crisis

    Fundamental changes in water management and policy can produce a sustainable future for water and food

  6. Library Resource
    January, 2001
    Sub-Saharan Africa

    The paper argues that the indigenous knowledge of the Herero could provide the basis for better land-use policy and user rights in the communal lands of Namibia.This short article:reviews recent academic literaturelooks at the historical and legal backgound to land management in Namibiareports in 2 village field studies

  7. Library Resource
    January, 2003

    This first background paper from the CGIAR Water for Food Program seeks to identify research needs to increase crop water productivity, such that food security can be ensured and farmers’ livelihoods enhanced without increasing water diverted for agriculture.The paper proposes a number of priority topics for research on crop water management in the challenge Program on Water and Food, which will be amended during the development of the Program.

  8. Library Resource
    January, 2004
    Tanzania, Kenya, Ethiopia, Uganda, Sub-Saharan Africa

    This report focuses on the sustainability of pastoralism in the lowlands of the Great Rift of East Africa and the Horn, arguing that pastoralism as a mode of production and a way of life has entered a phase of decline, often accompanied by conflict, drought, famine and flooding.The report details the historic evolution and chief characteristics of pastoralism, discussing the eras of colonialism and independence, livestock development, land tenure and conflict, as well as local and regional politics.

  9. Library Resource
    January, 2014

    This report cautions against an overly rigid approach to the Sustainable Development Goals (SDGs), which it argues could limit development options for poor countries, particularly in how they are able to manage critical water resources. It identifies key challenges such as setting realistic targets, carefully considering the local context to address the needs of the poor, and promoting sustainable water resources development in a way that values healthy ecosystems.

  10. Library Resource
    January, 2003
    Ethiopia, Sub-Saharan Africa

    This paper aims to learn from the household survival strategies in Ethiopia that have evolved to manage diverse disaster hazards with a view that such strategies can inform more effective disaster preparedness, relief, recovery and prevention, policies and interventions.This report describes the systems that are in place that are designed for the early detection of crisis, the nature of humanitarian responses these systems have induced, and the outlook for the coming year.Recommendations arising from the research include:early warning/monitoring information systems need to operate independe

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