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Showing items 1 through 9 of 4.
  1. Library Resource
    Reports & Research
    December, 1998

    Food insecurity is expected to accelerate substantially in sub-Saharan Africa where available evidence suggests that environmental degradation such as soil erosion, desertification and deforestation is seriously depend for increasing their agricultural productivity. As a result, about 44 percent of Africa's population live below the poverty line earning an income of about $39 per month.

  2. Library Resource
    Reports & Research
    November, 1999

    The first Meeting of the Advisory Board on Population, Agriculture and Environment was held in the United Nations Conference Center (UNCC), Addis Ababa, Ethiopia, from 20-21 September 1999. The Meeting was formally opened by Ms. P. K. Makinwa Adebusoye, Director of the Food Security and Sustainable Development Division of the Economic Commission for Africa (ECA).

  3. Library Resource
    Reports & Research
    May, 2021
    Africa, Ghana

    L'Afrique n'est pas sur la bonne voie pour atteindre les cibles de l'objectif de développement durable (ODD) 2 visant à éliminer la faim et à assurer l'accès de tous à une alimentation saine, nutritive et suffisante tout au long de l'année, et à mettre fin à toutes les formes de malnutrition. Les estimations les plus récentes montrent que 281,6 millions de personnes sur le continent, soit plus d'un cinquième de la population, ont été confrontées à la faim en 2020, soit 46,3 millions de plus qu'en 2019.

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