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Showing items 1 through 9 of 21.
  1. Library Resource
    Conference Papers & Reports
    August, 2000
    Africa

    This paper highlights the importance of food processing and preservation as an essential component of national strategic plans for food security. Features of indigenous technologies are discussed. Experiences in upgrading indigenous technologies for food processing in Africa as well as examples of current best practices are given.

  2. Library Resource
    Conference Papers & Reports
    November, 1989
    Africa

    The population of African countries is likely to double over the next twenty years. How will these nations be able to feed themselves if a substantial part of their food has to be imported, especially as most of these countries also have to import their energy? This is the real of challenge facing African countries at the close of this century.

  3. Library Resource
    Conference Papers & Reports
    April, 1988
    Africa

    The scale and persistence of the food crisis in Africa during the last

    20 years is of the gravest concern to African governments as well as to the international community. Food production is not able to keep pace with population growth and many countries in the continent have become increasingly dependent on imports of food stuffs originating from international aid.

  4. Library Resource
    Reports & Research
    June, 1978
    Africa

    The objective of the OCAM, established en the basis of the solidarity existing between its member States is, in keeping with the spirit of the OAU, to strengthen co-operation and solidarity between African States and Mauritius, in order to accelerate their economic, social, technological and cultural development.

  5. Library Resource
    Reports & Research
    December, 2004
    Africa

    This report is the first in a series of research studies that the Economic Commission for Africa (ECA) will produce with a view to improving the understanding of the links between land tenure systems and sustainable development in Africa. In a continent where 80 percent of the population relies on agriculture for their livelihood, the formulation and implementation of appropriate land policies is a paramount factor in poverty reduction strategies. Research is therefore needed to help policymakers take learned decisions when addressing land tenure issues.

  6. Library Resource
    Conference Papers & Reports
    July, 1977
    Africa

    This document focuses on the regional and sub regional intergovernmental organizations in Africa for the development of food and agriculture. There are about 50 sub regional and regional African intergovernmental organizations engaged wholly or partially in the development of food and agriculture. Some of these organizations have in turn sponsored interstate enterprises or organizations, which are run either under their own jurisdiction or independently.

  7. Library Resource
    Reports & Research
    November, 1999
    Africa

    The first Meeting of the Advisory Board on Population, Agriculture and Environment was held in the United Nations Conference Center (UNCC), Addis Ababa, Ethiopia, from 20-21 September 1999. The Meeting was formally opened by Ms. P. K. Makinwa Adebusoye, Director of the Food Security and Sustainable Development Division of the Economic Commission for Africa (ECA).

  8. Library Resource
    Conference Papers & Reports
    November, 1964
    Africa

    The FAO/ECA Expert Meeting on Government Measures to Promote the Transition from Subsistence to Market Agriculture in Africa was held at Addis Ababa from 27 April to 7 May 1964. The attached paper summarizing the main findings and recommendations of the meeting was prepared as a working document for the Third FAO Regional Conference for Africa, held at Addis Ababa from 3 to 15 September 1964.

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