At the present stage of human development, food is one of the most acute problems. Over the past 30-40 years, the growth rate of population in many countries of the world is ahead of the growth rate of agricultural production, which leads to acute shortage of food. This is especially true of developing countries, which accounts for the overwhelming majority of the population of the planet that is under-eating and starving. According to FAO (Food and Agriculture Organization), in the world now about half a billion people are constantly hungry and twice asleep.
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Library ResourcePeer-reviewed publicationAugust, 2017Ukraine, Africa, Central America, Asia, South America
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