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Showing items 1 through 9 of 3.
  1. Library Resource
    Institutional & promotional materials
    December, 2014
    Kyrgyzstan, Hungary, Moldova, Ukraine, Belarus, Russia, Georgia, Armenia

    Belarus and FAO have been implementing a number of development programmes to encourage agro-industry growth, rural development and trade facilitation since 2005, when the country became a member of FAO. In providing assistance, FAO is and will be focusing on increasing efforts to prevent the African Swine Fever, to help eliminate obsolete pesticides, to harmonize the standards of quality for agricultural products with the European standards, to develop climate change projects and to provide training to the Belarusian agricultural specialists.

  2. Library Resource
    Policy Papers & Briefs
    December, 2015
    Serbia, North Macedonia, Turkey, Croatia, Ukraine, Romania, Bulgaria, Russia, Georgia, Hungary, Europe

    Cooperation between Bulgaria and FAO started in 1967 and has continued to grow, with Bulgaria providing sustained support to the achievement of FAO’s Strategic Objectives. In recent years, their partnership has focused on supporting small family farms and giving greater recognition to their role in ensuring the country’s food supply. Their collaboration is now focusing on the key role of academia and research institutes in achieving food security and nutrition.

  3. Library Resource
    Policy Papers & Briefs
    December, 2016
    Serbia, Afghanistan, Slovakia, United States of America, Croatia, Ukraine, Belarus, Bulgaria, Romania, Kenya, Bosnia and Herzegovina, Hungary, Moldova, Albania, Italy, South Sudan, Georgia, Montenegro, Europe

    Slovakia joined the Organization in 1993. During the 1990s FAO assistance in the country was focused mainly on forestry and integrated pest management (IPM). The Organization also provided technical support for the development and harmonization of national policies, particularly in the area of forestry and agriculture. Today Slovakia is a resource partner, providing support to a number of activities in the areas of FAO’s mandate, including forestry and food safety.

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