Poland was one of the 44 founding members of FAO, participating in the Hot Spring Conference in 1943 as well as in the FAO founding conference in Quebec City on 16 October 1945. FAO’s shared history of cooperation with the Government of Poland has focused on projects that improve the safety and efficiency of the Polish food system. In recent years, Poland has transitioned from a recipient to a donor country, recently funding an FAO study on best practices for emergency preparedness.
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Library ResourceInstitutional & promotional materialsDecember, 2014France, United States of America, Germany, Poland, Austria, Czech Republic
Library ResourceJanuary, 2011Ukraine, Kyrgyzstan, Russia, Moldova, Belarus, Tajikistan, Turkmenistan, Uzbekistan, Kazakhstan, Armenia, Eastern Europe, Europe, Sub-Saharan Africa, Western Asia, Northern America, Northern Africa, Eastern Asia, Oceania, Southern Asia, Latin America and the Caribbean
The global food system will experience an unprecedented combination of pressures over the next 40 years. Global population size will increase and competition for land, water and energy will intensify, while the effects of climate change will become increasingly apparent. Over this period, globalisation will continue, exposing the food system to novel economic and political pressures.This final report of the Foresight Global Food and Farming Futures Project argues that decisive action needs to take place now. The report identifies five considerable challenges ahead:
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