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Showing items 1 through 9 of 56.
  1. Library Resource

    Removing Barriers to Regional Trade in Food Staples

    Reports & Research
    Training Resources & Tools
    October, 2012
    Kenya, Zambia, Uganda, Zimbabwe, Tanzania, Malawi, Niger, Sub-Saharan Africa, Western Africa, Africa, Eastern Africa, Southern Africa

    Africa's growing demand for food has been met increasingly by imports from the global market. This, coupled with rising global food prices, brings ever-mounting food import bills. In addition, population growth and changing demand patterns will double demands over the next 10 years. Two key issues must be addressed: (a) establishing a consistent and stable policy environment for regional trade in fertilizers; and (b) investing in institutions that reduce the transaction costs of coordination failures.

  2. Library Resource
    Agrarian changes in Nyimba, Zamba
    Reports & Research
    May, 2012
    Zambia

    Over the past decade issues pertaining to land sharing/land sparing have gained some space in the debate on the study of land-use strategies and their associated impacts at landscape level. State and non-state actors have, through their interests and actions, triggered changes at the landscape level and this report is a synthesis of some of the main findings and contributions of a scoping study carried out in Zambia as part of CIFOR’s Agrarian Change Project. It focuses on findings in three villages located in the Nyimba District.

  3. Library Resource

    Zambia

    Reports & Research
    Training Resources & Tools
    December, 2012
    Zambia, Africa

    Agriculture and agribusiness play an important role in the Zambian economy, contributing around 20 percent of gross domestic product (GDP) in recent years and about 12 percent of national export earnings. Agriculture employs nearly 70 percent of the labor force and remains the main source of income and employment for most of the people living in rural areas. The objective of the Zambia agribusiness indicators (ABI) country report is to examine factors that have affected agricultural productivity, market access, and the policy environment for agriculture in Zambia.

  4. Library Resource
    June, 2012
    Zambia

    This report assesses the economic
    impacts of climate change on agriculture in Zambia, using
    the Ricardian method. A multiple linear regression model
    with net revenue per hectare as response variable has been
    fitted with climate, hydrological, soil, and socioeconomic
    variables as explanatory variables. There is one main
    cropping season in Zambia, lasting from November to April.
    Crop production in this period depends solely on rains.

  5. Library Resource
    Reports & Research
    December, 2012
    Burkina Faso, Zambia, Mali, Togo, Tanzania, Ghana, India, Ethiopia, Niger, Gabon, Africa

    The AgWater Solutions Project aimed at designing agricultural water management (AWM) strategies for smallholder farmers in sub Saharan Africa and in India. The project was managed by the International Water Management Institute (IWMI) and operated jointly with the Food and Agriculture Organization of the United Nations (FAO), International Food Policy Research Institute (IFPRI), the Stockholm Environmental Institute (SEI) and International Development Enterprise (IDE).

  6. Library Resource
    Journal Articles & Books
    December, 2012
    Zambia, Africa

    Sustainable and resilient cropping systems are required in southern Africa to arrest declining soil fertility and offset the future negative effects of climate change. Conservation agriculture (CA) has been proposed as a potential system for improving soil quality and providing stable yields through minimum soil disturbance, surface crop residue retention (mulching) and crop rotations or associations. However, concerns have been raised about the lack of evidence of the benefits of CA for small-scale farmers in southern Africa.

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