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Showing items 1 through 9 of 4.
  1. Library Resource
    Peer-reviewed publication
    Journal Articles & Books
    December, 2015
    Western Africa, Eastern Africa, Southern Africa, Southern Asia, Sub-Saharan Africa, Central Asia, South America, Africa, Asia

    This 2014–2015 Global Food Policy Report is the fourth in an annual series that provides a comprehensive overview of major food policy developments and events. In this report, distinguished researchers, policymakers, and practitioners review what happened in food policy in 2014 at the global, regional, and national levels, and—supported by the latest knowledge and research—explain why. This year’s report is the first to also look forward a year, offering analysis of the potential opportunities and challenges that we will face in achieving food and nutrition security in 2015.

  2. Library Resource
    Reports & Research
    December, 2015
    Egypt, Ethiopia, Kazakhstan, Kyrgyzstan, Lebanon, Morocco, Tajikistan, Turkmenistan, Uzbekistan, Eastern Africa, Northern Africa, Central Asia, Western Asia

    This issue of Caravan showcases some of ICARDA’s efforts of coping with climate change in dry areas with improved water land management and resilient production systems. These include initiatives in conservation agriculture which provide sustained production levels while conserving the ecosystems on which our entire food system is dependent upon. ICARDA continues to make significant contributions in the promotion of sustainable water land management approaches and technologies devised by researchers and farmers.

  3. Library Resource
    Peer-reviewed publication
    Journal Articles & Books
    December, 2015
    Western Africa, Eastern Africa, Southern Africa, Southern Asia, Sub-Saharan Africa, Central Asia, South America, Africa, Asia

    In addition to global developments and food policy changes, 2014 also saw important developments with potentially wide repercussions in individual countries and regions. This chapter offers perspectives on major food policy developments in various regions including Africa, the Middle East and North Africa, Central Asia, South Asia, East Asia, and Latin America and the Caribbean.

  4. Library Resource
    Peer-reviewed publication
    Journal Articles & Books
    December, 2015
    Southern Africa, Central Asia, South America, Africa, Asia, Western Africa, Eastern Africa, Southern Africa, Southern Asia, Sub-Saharan Africa, Central Asia, South America, Africa, Asia

    In addition to global developments and food policy changes, 2014 also saw important developments with potentially wide repercussions in individual countries and regions. This chapter offers perspectives on major food policy developments in various regions including Africa, the Middle East and North Africa, Central Asia, South Asia, East Asia, and Latin America and the Caribbean.

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