Afghanistan joined FAO in 1949 and has a long history of technical cooperation with the Organization. Today the<p></p>Afghanistan country programme is one of FAO’s largest in the Asia and Pacific region. Ongoing projects in the country cover<p></p>household food and livelihood security, animal health and transboundary diseases; small-scale integrated dairy schemes,<p></p>value chain development; soil mapping and national agriculture ecological zoning; and development of research policy and<p></p>strategy.
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Showing items 1 through 9 of 6.-
Library ResourceInstitutional & promotional materialsOctober, 2018Japan, Tajikistan, Afghanistan, Germany, Iran, Pakistan
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Library ResourceInstitutional & promotional materialsJune, 2018Djibouti, Belgium, Japan
Cooperation between the Republic of Djibouti and FAO has continuously increased since the representation was opened in 2008. FAO assistance has covered numerous areas such as access to water, food production and systems in the agricultural, livestock and fisheries sectors. FAO continues to strengthen its collaboration with the Government, emphasizing climate change resilience and sustainable development initiatives, including projects targeting agro-pastoralists
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Library ResourceInstitutional & promotional materialsDecember, 2018Algeria, Philippines, South Africa, Japan, Chile, Peru, Italy, Ecuador, China, Tunisia, Argentina
For centuries, farmers, herders, fishers and foresters have developed diverse and locally adapted agricultural systems managed with time tested, ingenious techniques. These practices have resulted in a vital combination of social, cultural, ecological and economic services to humankind. “Globally Important Agricultural Heritage Systems” (GIAHS) are outstanding landscapes of aesthetic beauty that combine agricultural biodiversity, resilient ecosystems and a valuable cultural heritage.
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Library ResourceInstitutional & promotional materialsJune, 2018Tajikistan, Afghanistan, Japan, Kyrgyzstan
Cooperation between Tajikistan and FAO has been ongoing since the country joined the Organization in 1995. FAO<p></p>assistance was initially provided in the form of short-term emergency interventions in response to a locust outbreak and<p></p>also to help the transition to stability after a period of civil war. More recently, cooperation has focused on rehabilitation<p></p>and development interventions to build a sustainable agriculture sector and food and nutrition security.
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Library ResourceInstitutional & promotional materialsApril, 2018Rwanda, Burkina Faso, Bangladesh, Malawi, Japan, South Africa, Lesotho, Uganda, Zimbabwe, Germany, Ghana, India, Ethiopia, Pakistan, Namibia, Mexico, Brazil, Kenya
This is the translated publication of the State of Food and Agriculture 2015, published originally by HQ.
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Library ResourceInstitutional & promotional materialsDecember, 2016Japan
日本は過去数十年にわたって、国際連合食糧農業機関(FAO)の最重要パートナー国のひとつであり、食料安<p></p>全保障の確立と天然資源の持続的利用の促進に努めてきました。FAO通常予算に対する日本の分担金は世<p></p>界第2位、任意拠出金においても多大な貢献をしており、現在進行中の2500の現地プログラムを支える協力<p></p>国のひとつでもあります。日本の持つ専門技術や人材は、FAOの取り組んできた農林水産業開発の分野にお<p></p>いてきわめて重要といえます。