Restoration of degraded land for food security and poverty reduction in East Africa and the Sahel: taking successes in land restoration to scale project brochure.
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Showing items 1 through 9 of 87.-
Library ResourceInstitutional & promotional materialsAugust, 2019Eastern Africa, Ethiopia, Kenya, Tanzania, Western Africa, Mali, Niger
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Library ResourceInstitutional & promotional materialsAugust, 2016Eastern Africa, Ethiopia, Kenya, Tanzania, Western Africa, Mali, Niger
Project goal is to reduce food insecurity and improve livelihoods of poor people living in African
drylands by restoring degraded land
and returning it to effective and sustainable
tree, crop and livestock production, thereby
increasing land profitability as well as landscape
and livelihood resilience. -
Library ResourceInstitutional & promotional materialsSeptember, 2019Ethiopia, Peru, Laos, Global
This brochure presents recent digital innovations that enable a more effective, efficient and transparentin land management. It refers to examples in Peru, Ethiopia and Laos.
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Library ResourceInstitutional & promotional materialsSeptember, 2019Ethiopia, Madagascar, Uganda, Cameroon, Benin, Niger, Paraguay, Peru, Laos, Global
This brochure provides an overview of the Global Programme Responsible Land Policy (GPRLP) implemented by the German Development Cooperation Gesellschaft für Internationale Zusammenarbeit (GIZ). It points out the relevance of land rights for reducing hunger and conflicts as well as the potential for achieving environmental, social and economic development.
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Library ResourceInstitutional & promotional materialsSeptember, 2019Global
This brochure presents the approach and core activities of GIZ Global Program on Responsible Land Policy (GPRLP). The GPRLP is active in Benin, Ethiopia, Laos, Madagascar, Paraguay, Peru and Uganda. In each country, a context specific approach in line with the global GPRLP concept aims at improving the access to land as a core condition for combating poverty and hunger in rural areas for specific population groups, particularly women and socially marginalised groups.
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Library ResourceInstitutional & promotional materialsOctober, 2012Africa
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Library ResourceInstitutional & promotional materialsFebruary, 2018Gambia
Since the establishment of the FAO Representation in the Republic of the Gambia in 1978, FAO has provided vital support<p></p>to the development of agriculture and natural resource sectors in the country. The Organization has implemented more than<p></p>120 projects, also facilitating policy formulation and the development of programmes and projects to improve production,<p></p>productivity, food quality and national technical and institutional capacities.
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Library ResourceInstitutional & promotional materialsJune, 2018Djibouti
La République de Djibouti et la FAO n’ont cessé d’intensifier leur coopération depuis l’ouverture de la Représentation de l’Organisation<p></p>en 2008. De nombreux domaines, comme l’accès à l’eau, les productions végétales, animales et halieutiques, l’aquaculture et la<p></p>foresterie ont bénéficié de l’assistance de la FAO. La FAO continue de renforcer sa collaboration avec Djibouti, en mettant l’accent sur la<p></p>résilience et les initiatives de développement durable, y compris les projets ciblant les agropasteurs.
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Library ResourceInstitutional & promotional materialsMay, 2018Oman
Oman enjoys a dynamic partnership with FAO, which was strengthened in 2012 with the opening of the FAO country<p></p>representation. Cooperation has focused on sustainable development of the food, agriculture and fisheries sectors, while<p></p>ensuring the efficient and sustainable use of natural resources. FAO’s support also focuses on the achievement of value added in<p></p>the priority areas identified by Oman.
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Library ResourceInstitutional & promotional materialsSeptember, 2018Mozambique, Burundi, Kenya, Somalia, South Sudan, Ethiopia, Guatemala, Myanmar, Cameroon, Colombia, Ghana, Sierra Leone, Guinea, Sudan, Pakistan, Niger, Malawi
Land, fisheries, forests and other natural resources provide a basis for livelihoods and social, cultural and religious practices. However, most people in rural areas in developing countries do not have any form of documentation to protect their land and natural resources rights, which puts their livelihoods and consequently their food and nutrition security are at risk. Secure tenure rights promote responsible investment in agriculture that could increase productivity and enhance food security and nutrition.
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