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Showing items 1 through 9 of 87.
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Efforts to ensure sustainable peace can help to support access to safe, reliable and affordable energy in the long term. Energy access in turn can help to reduce conflict due to specific food security and livelihood benefits, such as the ability to safely cook food and carry out income-generating activities. An in-depth analysis of context-specific conflict drivers is a necessary first step in working towards sustainable peace.
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Library Resource
Institutional & promotional materials
Haiti, Dominican Republic
Long before opening a country office in Santo Domingo in 1979, FAO provided technical and financial assistance to the Dominican Republic to boost development of its agriculture, fisheries and forestry sectors. Over the years, the Organization has implemented a large number of interventions covering a wide range of areas, including food security and nutrition, plant and animal health, sustainable natural resource use, forest management and institutional development.
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Library Resource
Institutional & promotional materials
Since the establishment of the FAO Representation in the Republic of the Gambia in 1978, FAO has provided vital support<p></p>to the development of agriculture and natural resource sectors in the country. The Organization has implemented more than<p></p>120 projects, also facilitating policy formulation and the development of programmes and projects to improve production,<p></p>productivity, food quality and national technical and institutional capacities.
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Library Resource
Institutional & promotional materials
La République de Djibouti et la FAO n’ont cessé d’intensifier leur coopération depuis l’ouverture de la Représentation de l’Organisation<p></p>en 2008. De nombreux domaines, comme l’accès à l’eau, les productions végétales, animales et halieutiques, l’aquaculture et la<p></p>foresterie ont bénéficié de l’assistance de la FAO. La FAO continue de renforcer sa collaboration avec Djibouti, en mettant l’accent sur la<p></p>résilience et les initiatives de développement durable, y compris les projets ciblant les agropasteurs.
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Library Resource
Institutional & promotional materials
Oman enjoys a dynamic partnership with FAO, which was strengthened in 2012 with the opening of the FAO country<p></p>representation. Cooperation has focused on sustainable development of the food, agriculture and fisheries sectors, while<p></p>ensuring the efficient and sustainable use of natural resources. FAO’s support also focuses on the achievement of value added in<p></p>the priority areas identified by Oman.
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Library Resource
Institutional & promotional materials
Nepal, Burkina Faso, Bangladesh, Nigeria, Malawi, Rwanda, Lesotho, Vietnam, Zimbabwe, Tanzania, Ecuador, Senegal, Ethiopia, Niger, Uganda, Tajikistan
Secure tenure rights and control over land for women and men farmers are key to boosting smallholder productivity, rural development and food security. However, in many parts of the world, men and women have inadequate access to secure property rights over land. Women are particularly disadvantaged: even though they constitute on average 43 percent of the agricultural labour force in developing countries, women’s ownership of agricultural land remains significantly lower than that of men.
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Library Resource
Institutional & promotional materials
Mozambique, Burundi, Kenya, Somalia, South Sudan, Ethiopia, Guatemala, Myanmar, Cameroon, Colombia, Ghana, Sierra Leone, Guinea, Sudan, Pakistan, Niger, Malawi
Land, fisheries, forests and other natural resources provide a basis for livelihoods and social, cultural and religious practices. However, most people in rural areas in developing countries do not have any form of documentation to protect their land and natural resources rights, which puts their livelihoods and consequently their food and nutrition security are at risk. Secure tenure rights promote responsible investment in agriculture that could increase productivity and enhance food security and nutrition.
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Library Resource
Institutional & promotional materials
Angola and FAO have engaged in close cooperation since the country joined the Organization in<p></p>1977. Owing to the 27-year civil war, early FAO interventions were focused on emergency assistance,<p></p>including resettling of vulnerable rural households and the provision of agricultural inputs for the<p></p>rapid resumption of food production.
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Library Resource
Institutional & promotional materials
Zimbabwe and FAO have partnered in development since the country joined the Organization in 1981. Cooperation<p></p>has grown in recent years, with interventions ranging from capacity development at the institutional level as well as<p></p>for extension staff and farmers to the creation of market linkages and a conducive policy environment.
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Library Resource
Institutional & promotional materials
The FAO Country Representation in Yemen opened in 1990. Since then, FAO has provided support to farmers, herders, and<p></p>fishers and supported the improvement of agricultural production and productivity in the country. FAO is also working with<p></p>the Yemeni authorities in an effort to reach the goals set out in the 2030 Agenda for Sustainable Development.
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