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Showing items 1 through 9 of 80.
  1. Library Resource

    Land Use Policy Volume 91

    Peer-reviewed publication
    February, 2020
    China, Norway, Russia, United States of America

    Understanding stakeholder power relations—such as between land sellers, land buyers, and local governments—is crucial to understanding Land Value Capture (LVC). While scholars have focused on stakeholder relationships through approaches such as stakeholder salience, stakeholder interaction, stakeholder value network, and stakeholder multiplicity, much research either places insufficient focus on power or only stresses partial attributes of power. As a result, the role of power relations among key stakeholders in LVC remains insufficiently explored.

  2. Library Resource

    Volume 9 Issue 12

    Peer-reviewed publication
    December, 2020
    Australia, Belgium, Canada, Indonesia, United States of America

    With 15–20% of Indonesian oil palms located, without a legal basis and permits, within the forest zone (‘Kawasan hutan’), international concerns regarding deforestation affect the totality of Indonesian palm oil export. ‘Forest zone oil palm’ (FZ-OP) is a substantive issue that requires analysis and policy change.

  3. Library Resource

    Volume 9 Issue 12

    Peer-reviewed publication
    December, 2020
    Norway, United States of America, Global

    In an era of global warming, long-standing challenges for rural populations, including land inequality, poverty and food insecurity, risk being exacerbated by the effects of climate change. Innovative and effective approaches, such as Climate Smart Agriculture (CSA), are required to alleviate these environmental pressures without hampering efficiency.

  4. Library Resource

    Volume 9 Issue 9

    Peer-reviewed publication
    September, 2020
    Spain, United States of America

    Combining socio-cultural valuations of ecosystem services with ecological and monetary assessments is critical to informing decision making with an integrative and multi-pronged approach. This study examined differences in the perceptions of ecosystem service supply and diversity across eight major ecosystem types in Spain and scrutinized the social and ecological factors shaping these perceptions. First, we implemented 1932 face-to-face questionnaires among local inhabitants to assess perceptions of ecosystem service supply.

  5. Library Resource

    Volume 9 Issue 9

    Peer-reviewed publication
    September, 2020
    Colombia, Portugal, United States of America

    Nine Latin American countries plan to use silvopastoral practices—incorporating trees into grazing lands—to mitigate climate change. However, the cumulative potential of scaling up silvopastoral systems at national levels is not well quantified. Here, we combined previously published tree cover data based on 250 m resolution MODIS satellite remote sensing imagery for 2000–2017 with ecofloristic zone carbon stock estimates to calculate historical and potential future tree biomass carbon storage in Colombian grasslands.

  6. Library Resource
    Journal Articles & Books
    December, 2016
    Finland, Vietnam, Albania, United States of America

    The main purposes of this research are to identify and analyse the role of women and men in the forestry sector in Kosovo, and women’s and men’s ownership and use of forests. The report also aims to analyse the gender issues within the institutional policy and legal framework that governs forest management, in order to provide recommendations on how to mainstream gender in forest policies in Kosovo more effectively.

  7. Library Resource
    Reports & Research
    July, 2018
    Mozambique, Burkina Faso, Bangladesh, Honduras, Philippines, South Africa, Italy, Iran, Argentina, India, Niger

    In developed and developing countries all over the world, farmers and indigenous and local communities have traditional knowledge, expertise, skills and practices related to food security and to food and agricultural production and diversity. Since its creation in 1945, FAO has recognized the significant contributions these make to food and agriculture, and the relevance of on-farm/in situ and ex situ conservation of genetic resources for food and agriculture.

  8. Library Resource
    Journal Articles & Books
    September, 2018
    Tanzania, Switzerland, United States of America, Kenya, South Africa, Tajikistan, Zimbabwe, Namibia, Indonesia, Botswana, Australia, Canada, New Zealand, Pakistan, Finland, Mexico, Mongolia

    Wildlife management is the focus of considerable international debate because of its importance for biodiversity conservation, human safety, livelihoods and food security. Local people have been managing wildlife for millennia, including through hunting. Sufficient examples are presented in this edition to show that sustainable wildlife management is also feasible in the modern era.

  9. Library Resource
    Journal Articles & Books
    September, 2018
    Tanzania, Ecuador, Kenya, South Africa, Tajikistan, Chile, Zimbabwe, Namibia, Indonesia, Botswana, Australia, Bolivia, Austria, Argentina, India, Pakistan, Mexico, Mongolia

    La gestión sostenible de la vida silvestre es objeto de considerable atención en el debate internacional debido a su importancia para la conservación de la biodiversidad, la seguridad humana, los medios de subsistencia y la seguridad alimentaria. Las poblaciones locales han gestionado las especies silvestres durante milenios, incluso a través de la caza. En este número se presentan ejemplos suficientes para demostrar que en la era moderna también es factible la gestión sostenible de la vida silv estre.

  10. Library Resource
    Journal Articles & Books
    July, 2018
    Dominica, Burkina Faso, Honduras, Belgium, Uzbekistan, South Africa, Lesotho, Uganda, Spain, Zimbabwe, Denmark, Germany, Tanzania, Zambia, Netherlands, Nicaragua, Senegal, Italy, Brazil, Switzerland

    From the outset, the development of agriculture has been strongly associated with women’s endeavour. In fact, women’s contribution to agriculture goes back to the origins of farming and the domestication of animals when the first human settlements were established more than 6 000 years ago. Over the years, the division of responsibilities and labour within households and communities tended to place farming and nutrition-related tasks under women’s domain. Nowadays, in many societies women continue to be mainly responsible for family food security and nutrition.

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