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Showing items 1 through 9 of 124.
  1. Library Resource
    Journal Articles & Books
    April, 2015
    Mozambique

    Em Moçambique há um forte apoio à agricultura sustentável: métodos como sistemas agroflorestais e agricultura de conservação são promovidos cada vez mais pelo Ministério da Agricultura, a sociedade civil, organizações de camponeses e agências de desenvolvimento. Resultados de investigações sugerem que essas práticas aumentam a produtividade, são mais resilientes e economicamente acessíveis. Apesar disso, a adoção pelos pequenos produtores permanece baixa.

  2. Library Resource
    Agricultural mechanization: A key input for sub-Saharan Africa smallholders cover image
    Manuals & Guidelines
    Policy Papers & Briefs
    December, 2016
    Global

    This paper is specifically about agricultural mechanisation: the opportunities provided by mechanisation for intensifying production in a sustainable manner, in value addition and agri-food value chain development, as well as the inherent opportunities implied for improved local economies and livelihoods. The establishment of viable business enterprises agro-processors, transport services, and so forth as a result of increased agricultural mechanisation in rural areas, is crucial to creating employment and income opportunities and, thereby, enhancing the demand for farm produce.

  3. Library Resource
    FAO and the SDGs cover image

    Indicators - Measuring up to the 2030 Agenda for Sustainable Development

    Reports & Research
    July, 2017
    Global

    On 25 September 2015, the 193 Member States of the United Nations adopted the 2030 Agenda for Sustainable Development – including 17 Sustainable Development Goals (SDGs) and 169 targets – committing the international community to end poverty and hunger and achieve sustainable development between 2016 and 2030. Six months later, a global indicator framework for the SDGs – comprising 230 indicators - was identified to monitor the 169 targets and track progress, becoming the foundation of the SDGs’ accountability structure.

  4. Library Resource
    SDG Indicator 2.4.1: Percentage of Agricultural Area under Productive and Sustainable Agriculture cover image

    Expert Meeting - Rome, Italy, 3-5 April 2017

    Conference Papers & Reports
    April, 2017
    Global

    There has been considerable discussion over the past thirty years on how to define “sustainable agriculture.” During most of this period, sustainability was exclusively considered an environmental issue and was therefore measured as such. The 2030 Agenda requires that all sectors, including agriculture, be considered from the point of view of the three dimensions of sustainability: economic, social and environmental.

  5. Library Resource
    Climate change impacts on agriculture in 2050 under a range of plausible socioeconomic and emissions scenarios cover image
    Peer-reviewed publication
    August, 2015
    Global

    Previous studies have combined climate, crop and economic models to examine the impact of climate change on agricultural production and food security, but results have varied widely due to differences in models, scenarios and input data. Recent work has examined (and narrowed) these differences through systematic model intercomparison using a high-emissions pathway to highlight the differences. This paper extends that analysis to explore a range of plausible socioeconomic scenarios and emission pathways.

  6. Library Resource

    New Technologies for Mapping and Documenting Land Rights

    Conference Papers & Reports
    May, 2017
    Global

    This event, hosted at ODI in London, was convened to discuss the use of new technologies to map and document land rights, and their impact on land registration and administration, and pr

  7. Library Resource
    Climate change and agricultural policy options: A global-to-local approach cover image
    Policy Papers & Briefs
    November, 2016
    Global

    Climate change is a significant and growing threat to food security—already affecting vulnerable populations in many developing countries, and expected to affect ever more people in more places, unless action is taken beginning today. Current scenarios for business-as-usual farming under climate change project growing food security challenges by 2050. Worst hit will be underdeveloped regions of the world where food insecurity is already a problem and populations are vulnerable to shocks (Rosegrant et al. 2014).

  8. Library Resource
    Land Rights and Agricultural Productivity cover image
    Policy Papers & Briefs
    April, 2012
    Global

    Property rights to land represent the key institutional asset on which rural people build their livelihoods. In fact, in many countries, landlessness is the best predictor of poverty. The nature of farmers’ property rights to land substantially impacts their willingness and ability to adopt productivity-enhancing inputs and investments.

  9. Library Resource
    Food Security: The Challenge of Feeding 9 Billion People cover image
    Peer-reviewed publication
    February, 2010
    Global

    Continuing population and consumption growth will mean that the global demand for food will increase for at least another 40 years. Growing competition for land, water, and energy, in addition to the overexploitation of fisheries, will affect our ability to produce food, as will the urgent requirement to reduce the impact of the food system on the environment. The effects of climate change are a further threat. But the world can produce more food and can ensure that it is used more efficiently and equitably.

  10. Library Resource
    Journal Articles & Books
    December, 2011
    Laos

    This article examines the transition from shifting cultivation to rubber production for a study area in northern Laos PDR using an agent-based model of land-cover change. A primary objective of the model was to assess changes in household-level inequality with the transition from shifting cultivation to rubber adoption. A secondary objective was to develop explanations for the rate of rubber adoption in the study area.

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