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Showing items 1 through 9 of 41.
  1. Library Resource
    Reports & Research
    December, 2010
    Cambodia, Laos, Myanmar, Thailand, Vietnam, China, South-Eastern Asia

    The impacts of climate change on agriculture and food production in Southeast Asia will be largely mediated through water, but climate is only one driver of change. Water resources in the region will be shaped by a complex mixture of social, economic and environmental factors.

  2. Library Resource
    Reports & Research
    December, 2008
    China

    Irrigation occupies a central position in China?s crop production. However, due to low per capita water resources, much worse, unevenly distributed over regions and time and the rapid increase of water diversions to non-irrigation sectors, irrigation water shortages have become a very serious problem. Without the adoption of effective measures this problem may even threaten China?s food security.

  3. Library Resource
    Reports & Research
    December, 2001
    China, India, Indonesia, Japan, Philippines, Portugal, United States of America, Eastern Africa

    More irrigated land is devoted to rice than to any other crop. A method to save water in irrigated rice cultivation is the intermittent drying of the rice fields, known as alternate wet/dry irrigation (AWDI). This report reviews previous studies in AWDI, with a focus on mosquito vector control, water saving, and rice yields. Examples are provided from a number of countries.

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