Given the scarcity of land and water resources, global strategies to increase food production should focus efforts on increasing production per unit resources, i.e. the combined increase of production per unit land surface (yield expressed in kg/ha1) and the increase of production per unit water used (water productivity expressed in kg/m³).
Fact sheet on activities of Action Against Desertification in Burkina Faso. Action Against Desertification is an initiative of the African, Caribbean and Pacific Group of States (ACP) in support of the Great Green Wall initiative and UNCCD national action programmes to combat desertification, implemented by FAO and partners with funding of the European Union.
Access to safe water and sanitation and sound management of freshwater ecosystems are at the core of sustainable development. This is the aim of Sustainable Development Goal 6 (SDG 6), which includes approaches to water management such as environmental flow requirements, international cooperation, capacity building and stakeholder participation.
Fact sheet on capacity development actvities of Action Against Desertification. Action Against Desertification is an initiative of the African, Caribbean and Pacific Group of States (ACP) in support of the Great Green Wall initiative and UNCCD national action programmes to combat desertification, implemented by FAO and partners with funding of the European Union.
Women need secure access to and control of land in order to realise their human rights. In order for the women to realise their land and inheritance rights it is important for the policy makers to have in place mechanisms and institutions to guide practice. This report sets out the status of women’s land and inheritance rights in Lesotho. The aim is to provide a consolidated baseline which can inform policy making, implementation and monitoring.
The Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT) set out internationally-accepted principles and standards for responsible practices, providing a framework for governments, the private sector and civil society to use when developing policies and programmes for improving food security.
Humanitarian and development organizations working in conflict-affected settings have a particular responsibility to do no harm and contribute to the wellbeing of the population without bias. The highly complex, politicized realities of work in conflict- and post-conflict settings often require quick, pragmatic and results-oriented decisions, the foundations of which remain frequently implicit. Such decisions might follow an intrinsic logic or situational pragmatism rather than intensive deliberation.
Teaser for ZOA's new land rights guidelines developed with input from many of our peers and partners, based on the work done by many others in the field and supported by the Knowledge Management Fund (KMF).
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