The Nigerian labor force, like that of
many countries in Africa, is heavily concentrated in
agriculture. According to World Bank reports, the
agricultural sector in Nigeria grew by about 6.8 percent
annually from 2005-2009. This report focuses on the
characteristics of the agricultural sector and rural
households in Nigeria, and their implications for poverty.
This report examines the relationships using nationally
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Library ResourceAugust, 2014Nigeria
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Library ResourceDecember, 2014Ukraine
Ukraine is renowned as the breadbasket
of Europe thanks to its black soils ( Chernozem black
because of the high organic matter content) which offer
exceptional agronomic conditions. One-third of the worldwide
stock of the fertile black soils, which cover more than half
of Ukraine s arable land, a large variety of climatic zones,
and favourable temperature and moisture regimes, offers
attractive conditions for the production of a large range of -
Library ResourceOctober, 2014
This booklet offers advice for
farmers and extension workers interested in using
conservation agriculture techniques to boost crop yields,
soil quality and water retention. These practices represent
some of the many ways we can become more climate smart,
which is essential if we are to sustainably produce more
food on less land to feed our growing planet. -
Library ResourceDecember, 2014
The Millennium Ecosystem Assessment
(MEA), The Economics of Ecosystems & Biodiversity study
(TEEB) and the Intergovernmental Platform on Biodiversity
and Ecosystem Services (IPBES) provide a comprehensive and
useful framework to understand human dependence on ecosystem
services and how best to protect these services in
perpetuity. In these three authoritative studies, payment
for ecosystem services (PES) is listed as one of the -
Library ResourceJune, 2015Botswana
This Botswana Agriculture Public
Expenditure Review (AgPER) is one of a series of similar
studies undertaken in over a dozen countries in sub-Saharan
Africa under the framework of a program coordinated by
CAADP, supported by the Bill Melinda Gates Foundation and
the CAADP Multi-Donor Trust Fund, and implemented by the
World Bank. The AgPER presents data about actual expenditure
for the period 2000 to 2013, with an outlook on the -
Library ResourceMarch, 2016Global
Rice is the world’s most heavily
consumed staple crop. Its production requires enormous
volumes of water and emits large quantities of atmospheric
methane, a greenhouse gas some many times more powerful than
carbon dioxide - particularly during a medium term period of
about seven years. In a global context of growing
population, increasingly scarce water resources, and climate
change, more productive, sustainable, and efficient rice -
Library ResourceJune, 2012
An extensive review of literature on the
determinants of adoption and impacts of land management
technologies in the Ethiopian highlands was undertaken to
guide policy makers and development agencies in crafting
programs and policies that can better and more effectively
address land degradation in Ethiopia. Several
generalizations emerge from the review: 1) the profitability
of land management technologies is a very important factor -
Library ResourceJune, 2012Ethiopia
This paper reviews past studies on the
costs of land degradation in Ethiopia, with a view to
drawing implications for policies, programs, and future
research on sustainable land management (SLM). Given the
wide range of methods and assumptions used in the studies,
their findings concerning annual costs of land degradation
relative to agricultural gross domestic product (AGDP) are
of remarkably similar magnitude. The minimum estimated -
Library ResourceJune, 2014Philippines
The goal of this report is to take stock
of the existing evidence on the impact of the Comprehensive
Agrarian Reform Program (CARP) on poverty, to examine the
current challenges that an extension of CARP would face, and
to suggest directions toward achieving progress on land
reform given the financial and policy constraints faced by
the program. The report starts by examining the nature and
relevance of the challenges that an extension of the land -
Library ResourceAugust, 2012
Ensuring food security under changing
climate conditions is one of the major challenges of our
era. Agriculture must not only become increasingly
productive, but must also adapt to climate change while
reducing greenhouse gas emissions. Soil carbon
sequestration, the process by which atmospheric carbon
dioxide is taken up by plants through photosynthesis and
stored as carbon in biomass and soils, can support these
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