Papua New Guinea joined the Organization in 1975 and cooperation was strengthened with the opening of a country office<p></p>in 2013. FAO assistance has aimed at achieving food security through environmentally sustainable local food production.<p></p>Recent interventions have focused on strengthening policy and planning, including the development of a National<p></p>Agriculture Development Plan. As a small island developing state (SIDS), adaptation to climate change and disaster risk<p></p>management are important features of cooperation.
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Showing items 1 through 9 of 87.-
Library ResourceInstitutional & promotional materialsSeptember, 2018Guinea, Papua New Guinea
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Library ResourceInstitutional & promotional materialsJuly, 2018Norway, Germany
In light of the endorsement of the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT), this Information Brief aims to provide concise and practical elements for a responsible governance of fisheries. Developed jointly with the FAO study The Right to Food and the Responsible Governance of Tenure: A dialogue towards implementation, this Information Brief offers a right to food perspective on a crucial governan ce matter for the implementation of the VGGT.
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Library ResourceInstitutional & promotional materialsAugust, 2018Dominica, Grenada, Saint Vincent and the Grenadines, Barbados
Saint Vincent and the Grenadines joined FAO in 1981. Early assistance was delivered through a range of interventions focusing on capacity building, policy formulation, agricultural planning and legislation development. More recently, interventions have addressed food security programmes, technology transfer for improved production and strengthening of market infrastructure. A major feature of current cooperation is resilience building in the face of climate change.
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Library ResourceInstitutional & promotional materialsDecember, 2015
Заботьтесь о природных ресурсах для будущих поколений.
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Library ResourceInstitutional & promotional materialsJune, 2018Russia
Сотрудничество Российской Федерации и ФАО охватывает целый ряд инициатив в области развития как в регионе,<p></p>так и в мире. Партнерство поднялось на новый уровень после того, как в 2015 году было принято решение об<p></p>открытии Отделения ФАО для связи с РФ в Москве. Российская Федерация выступила в роли принимающей стороны<p></p>и председательствующей на 31-й сессии Региональной конференции ФАО для Европы (РКЕ), состоявшейся 16-18 мая<p></p>2018 года в Воронеже.
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Library ResourceInstitutional & promotional materialsOctober, 2018Morocco, Eswatini, Zimbabwe
Eswatini (formerly Swaziland) and FAO have partnered since the country joined the Organization in 1971. FAO assistance has covered the<p></p>formulation and implementation of food security and nutrition policies, including risk reduction and management strategies,<p></p>and activities to increase agricultural productivity. More recently, cooperation has included a focus on market access and<p></p>agricultural competiveness, with support to smallholders’ transition from subsistence to commercial agriculture.
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Library ResourceInstitutional & promotional materialsSeptember, 2018Angola, Yemen, Burundi, Nigeria, United States of America, Argentina, Zambia, Gambia, Uganda, Mali, Somalia, Tanzania, Australia, Netherlands, Congo, Senegal, South Sudan, Chad, Republic of Korea, Niger, Malawi
Report, prepared by FAO and the OECD with inputs from IFPRI, IFAD, the World Bank and WTO, submitted to the G20 Presidency of the Republic of Argentina in response to the Presidency’s request for information on future trends and challenges faced by global agriculture, with a special focus on the role of soils in promoting food security and the measures that could be undertaken to facilitate sustainable soil management.
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Library ResourceInstitutional & promotional materialsDecember, 2015Gambia, Vietnam, Chile, China, Ghana, Tunisia, Costa Rica, Georgia, Uruguay
Los bosques y los árboles respaldan la agricultura sostenible. Estabilizan los suelos y el clima, regulan los flujos de agua, ofrecen sombra y refugio y proporcionan un hábitat a los polinizadores y los depredadores naturales de plagas agrícolas. Asimismo, contribuyen a la seguridad alimentaria de cientos de millones de personas, para quienes constituyen fuentes importantes de alimentos, energía e ingresos.
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Library ResourceInstitutional & promotional materialsFebruary, 2018Bahamas, Grenada, Barbados
For 40 years, FAO has been an important partner in Barbados’ drive to achieve its agricultural and rural development<p></p>priorities, including natural resource management and climate change adaptation. During this time, FAO has provided<p></p>critical technical and financial support, and mobilized international partners in the process.
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Library ResourceInstitutional & promotional materialsDecember, 2015Argentina
La acción de la FAO en Argentina se inició en 1953 y se ha mantenido sin interrupciones hasta el presente. Con más de 125 proyectos de cooperación técnica efectivamente ejecutados, la FAO en Argentina ha contribuido a intensificar las actividades de capacitación, el desarrollo institucional, la inocuidad de los alimentos, la sanidad vegetal y animal, la aceleración de los mecanismos de coordinación institucional, la difusión de buenas prácticas y la adecuación de normas y marcos regulatorios.
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