food security | Land Portal
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Terminalia schimperiana can grow anywhere in country. Photo | Lominda Afedraru
15 May 2021
Uganda

Early this year the world commemorated the International Day of Forests, with the Food and Agriculture Organisation (FAO) joining Uganda to reiterate their commitment to restoring forests and degraded lands, as well as calling for action to reduce deforestation.

Agriculture minister Vincent Ssempijja launches the palm oil project. Photo | Shabibah Nakirigya
15 May 2021
Uganda

The private sector has been commended for their contribution to import substitution through the escalation of the growing of oil palm.

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CNPQ

O CNPq foi criado pela Lei nº 1.310, de 15 de janeiro de 1951, com a denominação de Conselho Nacional de Pesquisas. Na ocasião, o art. 1º, §1º dessa lei atribuiu ao conselho personalidade jurídica própria e o subordinou diretamente à Presidência da República. Posteriormente, a Lei nº 6.129, de 6 de novembro de 1974 transformou o Conselho Nacional de Pesquisas no atual Conselho Nacional de Desenvolvimento Científico e Tecnológico e reformulou sua configuração jurídica, atribuindo-o personalidade jurídica de direito privado, sob a forma de fundação.

Adecru - Acção Académica Para O Desenvolvimento Das Comunidades Rurai

MISSION

Boost the focus of citizen conscience and sovereign agenda for local development promoting greater involvement and interaction between various national and international actors in favor of solidary and fair development of communities.

 

VISION

Rural Communities more actives in setting up priorities, definition, implementation and evaluation of action for their own development

ActionAid is an international anti-poverty agency whose aim is to fight poverty worldwide. Formed in 1972, for over 30 years we have been growing and expanding to where we are today - helping over 13 million of the world's poorest and most disadvantaged people in 42 countries worldwide.

Africa Harvest Biotechnology Foundation International (Africa Harvest) was founded in 2002 and is incorporated in the USA as a 501(c)3 non-profit foundation. Its headquarters are in Nairobi, Kenya and it has regional offices in Washington DC, USA and Johannesburg, South Africa.

Vision

To be a lead contributor in freeing Africa from hunger, poverty and malnutrition.

Mission

The African Crop Science Society (ACSS) was established in 1993 with overall goal of promoting crop production and food security in Africa. The general objectives embedded in the society’s constitution are to:

agri-malawi-small

The Agri-Malawi Magazine is an agricultural focused publication with dynamic online platform with its editorial office based in Blantyre, Malawi with a great network of representative writers and journalist across major cities in the country.

The Agricultural Research Service (ARS) is the principal in-house research agency of the United States Department of Agriculture (USDA). ARS is one of four agencies in USDA's Research, Education and Economics mission area. ARS is charged with extending the nation's scientific knowledge and solving agricultural problems through its four national program areas: nutrition, food safety and quality; animal production and protection; natural resources and sustainable agricultural systems; and crop production and protection.

Agricultural Systems

Agricultural Systems is an international journal that deals with interactions - among the components of agricultural systems, among hierarchical levels of agricultural systems, between agricultural and other land use systems, and between agricultural systems and their natural, social and economic environments. Manuscripts submitted to Agricultural Systems generally should include both of the following:

Agriculture & Food Security cover image

Agriculture & Food Security is a peer-reviewed open access journal that addresses the challenge of global food security. It publishes articles within the field of food security research, with a particular focus on research that may inform more sustainable agriculture and food systems that better address local, regional, national and/or global food and nutritional insecurity.

Who we are

A unique blend of data, computing, agronomy, food and marketing scientists.

What we do

We collect, translate and enrich global food safety data by harnessing
emerging technologies to achieve greater visibility across the supply chain.

In a complex, dynamic and ever-changing world of big data and emerging technologies across the global food industry, our multi-stage process involves collecting, combining, cleaning, harmonizing and enriching data, to develop a truly high quality big database.

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