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Showing items 1 through 9 of 10.This issue of Caravan showcases some of ICARDA’s efforts of coping with climate change in dry areas with improved water land management and resilient production systems.
This paper examines how, over the past 10 years, Kyrgyzstan has privatised most of its agricultural land and distributed it to individual households. These households either farm alone or join together and farm cooperatively.
The global food system will experience an unprecedented combination of pressures over the next 40 years. Global population size will increase and competition for land, water and energy will intensify, while the effects of climate change will become increasingly apparent.
This brief explores the reform of land tenure institutions which re-emerged in the 1990s, and asks if these reforms are any more gender sensitive than those of the past?The paper highlights that a focus of the recent reforms has been on land titling, designed to promote security of tenure and sti
The Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT) set out internationally-accepted principles and standards for responsible practices, providing a framework for governments, the private sector and civil
This book is aimed at finding answers to questions about what the current situation with soil resources in the region of Central Asia and Southern Caucasus as related to food security, and how we can improve the food supply through the impact on the soil. The book consists of three parts.
Belarus and FAO have been implementing a number of development programmes to encourage agro-industry growth, rural development and trade facilitation since 2005, when the country became a member of FAO.
The partnership between FAO and Turkey has thrived since the establishment of the country office in 1982 and the Subregional
Office for Central Asia in 2007 in Ankara. Through the FAO-Turkey Partnership Programme and FAO-Turkey Forestry Programme,Cooperation between Tajikistan and FAO has been ongoing since the country joined the Organization in 1995. FAO
assistance was initially provided in the form of short-term emergency interventions in response to a locust outbreak andPaginering
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