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This paper is part of a GIS-based approach aiming to develop the map of ecological suitability for grape growing in Huşi wine-growing centre, Huşi vineyard (Romania).
The paper presents the spatial distribution of ecological suitability for grape growing in Bucium vineyard (Romania), viticultural area with ecological characteristics representative for northern vineyards.
In this scientific paper are presented the preliminary results of the research having as goal to establish a methodology for the determination of the oenoclimatic potential and its spatial distribution in the viticultural areas.
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