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Showing items 67546 through 67554 of 73534.
Freshwater, constituting a mere 2.5% of Earth's total water, is a critical resource facing escalating competition due to an anticipated global population surge to 9.7 billion by 2050.
This study presents a comprehensive approach to developing an effective monitoring system for e- flow implementation in river ecosystems using high-resolution 3D modeling and modern sensor technology. The research focuses on the Limpopo and Incomati basins in Southern Africa.
Rising from mountains of food waste to soil and water contamination, and a changing climate, the perils loom large. Global food security and sustainability are hanging by a delicate thread that commands attention.
The TAFSSA district food systems assessment aims to provide a reliable, accessible and integrated evidence base that links farm production, market access, dietary patterns, climate risk responses, and natural resource management in Bangladesh, India, and Nepal.
Sri Lanka experiences distinct monsoon seasons, the Southwest and Northeast monsoons, contributing to the risk of flooding and landslides in different regions.
The workshop addressed how Anticipatory Action (AA) strengthens the disaster preparedness in Sri Lanka's vulnerable community for flood and landslide disasters, especially during monsoon seasons.
With limited arable land and increasing
population, India faces a unique challenge in
ensuring food and nutrition security, especially
as climate change intensifies. Access to high
quality seeds of improved crop varieties is
The importance of improving the FAIRness (findability, accessibility, interoperability, reusability) of research data is undeniable, especially in the face of large, complex datasets currently being produced by omics technologies.
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