The objective of this report is to highlight the capacity-building activities conducted by the Community Market for Conservation (COMACO) through the Chitetezo Cooperative Federation (CCF) in collaboration with the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT).

Using ‘higher-tier’ emission factors in National Greenhouse Gas Inventories is essential to improve quality and accuracy when reporting carbon emissions and removals.

A new policy brief from leading experts at the Centre for International Forestry Research-World Agroforestry (CIFOR-ICRAF) and IPB University, as a part of the Center for Global Sustainability’s (CGS) Indonesia Program new guest policy brief series, provides an overview of the crucial interconn

Introduction Indigenous Wild edible plants (IWEPs) are consumed daily in some form by at least one in seven people worldwide. Many of them are rich in essential nutrients with the potential for dietary and nutrition improvement particularly for poor households.

Bird- and bat-mediated biocontrol benefits the productivity of tropicalcommodity crops such as cacao, but the ecological interactions drivingthese ecosystem services remain poorly understood.