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Showing items 4429 through 4437 of 4457.
The report is an initiative of the Agriculture and Rural Development Department (ARD) of the World Bank. Aquaculture is the fastest-growing food sector in the world and is expected to contribute more than 50 percent of total fish consumption by 2020.
The 2005 Gleneagles G8 summit in July 2005 stimulated a concerted effort of the Multilateral Development Banks (MDBs) to broaden and accelerate programs on access to energy and climate change mitigation and adaptation through the Clean Energy Investment Framework (CEIF).
This report adds value because its inclusive approach of engaging with a broad-based group of stakeholders at the time of both analysis and engagement has served a means of building support for needed reforms.
In most emerging markets, the lack of acceptable collateral is often cited as a key constraint on the provision of credit to agriculture. Three main types of collateral are typically used to finance agriculture: farmland, equipment, and agricultural commodities.
Agriculture contributes about 35 percent to the Gross Domestic Product (GDP) of Nepal. But growth in the sector has been quite volatile in the last decade, tothe extent that the lowest and highest growth rates were recorded in consecutive years.
The story of how the PVH Corp.
This study uses data from the complete computerization of agricultural leases in Malawi, a georeferenced farm survey, and satellite imagery to document the opportunities and challenges of land-based investment in novel ways.
These case studies were developed as part of the World Bank's Results Monitoring and Evaluation for Resilience Building Operations (ReM&E) project, which aims to develop and increase the application of systematic, robust, and useful approaches to monitoring and evaluation (M&E) for resili
Increasing energy demands and concerns about global warming call for an increase in energy generation from renewable sources. Small hydropower plants represent a significant contribution to meet this demand. But the optimal use of this resource in a sustainable manner still remains a challenge.
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