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This 2014–2015 Global Food Policy Report is the fourth in an annual series that provides a comprehensive overview of major food policy developments and events.
This 2012 Global Food Policy Report is the second in an annual series that provides an in-depth look at major food policy developments and events.
This 2012 Global Food Policy Report is the second in an annual series that provides an in-depth look at major food policy developments and events.
This paper presents what is known about the role of agrarian reform and the subsequent counter reform in producing a successful dynamic evolution of Chilean agriculture.
Iron deficiency anemia (IDA) affects more than 3.5 people in the developing world. More than half of pregnant women (56 percent) and 44 percent of nonpregnant women are anemic (ACC/SCN 2000).
Water, sanitation, and hygiene can have a profound effect on health and nutrition.
The second of three books in IFPRI's climate change in Africa series, East African Agriculture and Climate Change: A Comprehensive Analysis examines the food security threats facing 10 of the countries that make up east and central Africa - Burundi, Democratic Republic of Congo, Eritrea, Kenya, M
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