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The growing awareness of the negative impact of agriculture on the natural environment creates social expectation towards the reduction of this impact through the pro-environmental activities of farmers.
The headwaters of the Blue Nile River in Ethiopia contain fragile mountain ecosystems and are highly susceptible to land degradation that impacts water quality and flow dynamics in a major transboundary river system.
This article analyses the contribution to local development by women workers in the fruit- and vegetable-handling sector in Almería (Spain) over the last five years (2015–2019). It is a continuation of research carried out during the period 2000–2014.
In the past decade, to improve crop production and productivity, Ethiopia has embarked on an ambitious irrigation farming expansion program and has introduced new large- and small-scale irrigation initiatives.
Environmentally friendly technologies have long been recognized as a widespread phenomenon working within the functions and performance of farms.
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