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Showing items 100 through 108 of 3271.We use four waves of panel data from Northern Ethiopia to investigate the link between Food for Work (FFW) participation and the diversity of food consumption and production.
Population growth leads to growing land scarcity and landlessness in poor agrarian economies. Many of these also face severe climate risks that may increase in the future.
This chapter is written for the European Commission for a book to be published by Springer on The Role of Smallholder Farms in Food and Nutrition Security. The author takes full responsibility for the content.
We study the link between Ethiopia’s Productive Safety Net Program (PSNP) and short-run nutrition outcomes among children age 5 years and younger. We use 2006 and 2010 survey data from Northern Ethiopia to estimate parameters of an exogenous switching regression.
Rural women in India are rarely consulted in development projects that may increase men’s production and income, but add to their own workloads. Women’s on-farm household and productive labor is significant but underrecognized and under-valued.
Owing to the fact that women have different knowledge, access to, and control over resources, and different opportunities to participate in decisions regarding resource use and management from men, the study focuses on gendered differences in livelihood strategies, identifying factors that preclu
Access to land is highly dependent on social status (ethnicity, social class) and family status (position in the household) of individuals. Women's access to land varies according to eco-geographical zones and as well, is dependent on their particular position and rank in the family household.
The paper provides a case study of the conversion of state land in the Commune of Limonade, from a community-controlled agricultural economy to a large-scale agro-export banana plantation called Agritrans.
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