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Showing items 3223 through 3231 of 3271.
Increased investment in agriculture and food systems—from both the private and public sectors—is critical to enhance food security and nutrition, reduce poverty, and adapt to climate change. To generate sustainable benefits, this investment must be responsible.
The aim of this paper is to consolidate lessons from existing evidence that demonstrates the role of equitable access and tenure security to land in achieving sustainable food systems transformation, and subsequently, for the overall achievement of the SDGs.
On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of new and unprecedented hazards, such as megafires, extreme weather events, desert locust swarms of magnitudes previously unseen, and the CO
Produced jointly by the secretariats of the Food and Agriculture Organization of the United Nations (FAO) and the United Nations Convention to Combat Desertification (UNCCD), with contributions from multiple stakeholders, this technical guide addresses the integration of the Voluntary Guidelines
The study titled “Differentiated Impacts of Desertification, Land Degradation and Drought on Women and Men” released this week at COP15 has revealed that women are twice more affected by drought, land degradation, and deforestation.
Empowerment is the “expansion of people’s ability to make strategic life choices”.
The report shows the necessity to establish a global legal framework that allows for the circulation of relevant information, while preserving the rights of the people to whom the data ultimately belongs.
The Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the context of National Food Security (CFS VGGT) promote secure tenure rights and equitable access to land, fisheries and forests as a means of eradicating hunger and poverty, supporting sustainable
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