This paper draws implications for understanding the link between empowerment and resilience among rural and smallholder agricultural communities in developing contexts.

Women are more food insecure than men globally and in every region. This paper investigates the global gender gap in food insecurity and its evolution following the COVID-19 pandemic.

The Integrated Watershed Development Programme (IWDP) is key for rejuvenation and improvement of waterscarce landscapes in India. Despite policy guidelines, there has been limited success in ensuring community participation and inclusion in IWDPs, especially for women and people from vulnerable social groups.

Aquatic food systems make significant contributions to sustainable development through generating employment; providing community and household food and nutrition security; and strengthening family well-being, socioeconomic growth, poverty alleviation, climate resilience and environmental sustainability.

Sustainable mechanization can help reduce women smallholder farmers’ time and labor burden while increasing farm productivity and building resilience. However, the reality is that most agricultural innovations and technologies do not cater to women’s needs or preferences and are primarily designed for middle-income male farmers.

Climate change poses a profound threat to the wellbeing and sustainability of farming and farm-based livelihoods in fragile socioecological systems. Climatic challenges to farming have often been addressed by diverse forms of sustainable intensification that aim to maximize farm outputs and resource-use efficiency through climate-smart innovations.

This report provides a comprehensive statistical overview of agricultural household data collected by IFPRI from a smallholder commercialization survey in late 2022. Sampled to be representative to the provincial level, ten households were surveyed in 202 villages for a total of 2,020 households interviewed.

Through participatory vegetable and seed system development, ethnic minority farmers in target sites were organized in value chain groups to jointly produce and market various vegetable seeds/seedlings and vegetables. With the support of project partner and local partners, the groups’ capacity to identify market opportunities and engage with value

An estimated 11,000 rice and cassava farmers from 23 Agri-cooperatives
in Battambang and Kampong Speu provinces used the agroclimatic
advisories in their planning and decision-making for better risk
management. DeRISK SE Asia introduced the Local Technical
Agroclimatic Committee (LTAC) approach in Cambodia to co-develop

Climate change and conflicts co-exist in many countries with significant welfare and socio-environmental implications. Different approaches are being promoted to adapt and build resilience to these fragilities including the adoption of sustainable farm practices that have the potential to increase agricultural productivity and maintain environmental sustainability.

Biophysical models are key to inform management activities that can restore degraded soils and ultimately improve biomass production and soil organic carbon (SOC) sequestration. Within East Africa several studies have been conducted to evaluate models in annual cropping systems, and to quantify the impacts of different agronomic management options on soil organic carbon and yields.

There is a scarcity of published literature about farmers’ level of knowledge, attitudes, and practices regarding improved forage varieties in East Africa, particularly among the populations where development projects have been and continue to be implemented. This study was carried out to address this knowledge gap and strengthen future scaling activities.