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Location
The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
Members:
Resources
Displaying 1506 - 1510 of 5074Belize and FAO
Over the past 15 years, FAO assistance to Belize has been delivered through approximately 85 interventions, including a focus on policy advice, advocacy and capacity building as well as emergency assistance and resource mobilization for the food and agriculture sector. More recently, resilience building and expansion of market access have become important features of cooperation. FAO’s support continues to be instrumental today, particularly in view of the country’s commitment to achieving food security and rural development.
La France et la FAO
La France est depuis longtemps un partenaire fournisseur de ressources actif et généreux, qui oeuvre en liaison étroite avec la FAO pour promouvoir des objectifs communs de sécurité alimentaire et de développement agricole. L’expertise mise à disposition par la France contribue de manière cruciale à la réalisation du mandat de l’Organisation, et le pays joue un rôle majeur en catalysant une coopération mondiale et régionale.
Projet de règlement intérieur du Comité des forêts et de l’industrie forestière
Meeting Name: European Forestry Commission
Meeting symbol/code: FO:EFC/2015/10 - ECE/TIM/2015/10
Session: Sess.38 - Sess.73
Where Food Begins
FAO Informative Material for the International Year of Soils (IYS 2015).