Under the Latin American Regional initiative AgriLAC Resiliente, the establishment of Innovahubs in Guatemala and Honduras has been a pivotal focus. At year end, in each country intensive stakeholders' meetings were organized at the subnational level to foster participatory discussions and delineate key aspects on how to consolidate and mature the Innovahubs and its core activities.

Sub-Saharan Africa is grappling with surging food demand amid a growing population and challenges of climate change. Climate Smart Agriculture (CSA) emerges as a holistic solution, aiming to counter these complexities and enhance livelihoods. However, the evidence remains thin and mixed.

The adoption of sustainable agricultural mechanization (SAM) can sustainably increase productivity, and increase ecosystem resilience. Thirty (30) baby trials and One mother trial were established to expand access to smallholder farmers to SAM technologies and generate and share scientific evidence on the performance of SAM technologies, services and information in Ghana.

This study seeks to increase the efficiency of yam breeding practice using farmers’ insight at the trait and socioeconomic levels. A three-staged multisampling procedure was employed and 792 yam farmers from four geopolitical zones, comprising 10 states and the Federal Capital Territory, Abuja in Nigeria were randomly selected.

This Synthesis Report (SYR) of the IPCC Sixth Assessment Report (AR6) summarises the state of knowledge of climate change, its widespread impacts and risks, and climate change mitigation and adaptation, based on the peer-reviewed scientific, technical and socio-economic literature since the publication of the IPCC’s Fifth Assessment Report (AR5) in 2014.

Se examina el context de la ganadería en una parte del complejo de paramo Chiles- Cumbal,Nariño, Colombia, su impacto asociado a la erosión del suelo, la pérdida de biodiversidad y las consecuencias para la seguridad alimentaria.

Under the new EU deforestation regulation (EUDR), dated 31/05/2023, coffee producers and other producers of other significant commodities —cocoa, oil palm, rubber, soya, cattle, and wood— will have to comply with three aspects to export their products into the European Un ion.

Maize is the staple food of most households in sub-Saharan Africa. The adoption of stress-tolerant maize varieties (STMV) is being promoted due to climate change. There are various methods applied to disseminate these varieties. Unfortunately, the adoption at the household level is still unsatisfactory. This study evaluated the effectiveness of the dissemination methods used in Benin.