The Climate Services for Resilient Development (CSRD)
Partnership is a private-public collaboration led by USAID,
which aims to increase resilience to climate change in
developing countries through the development and
dissemination of climate services. The partnership
began with initial projects in three countries: Colombia,

The different cases or stories presented in this booklet are the results from the experience capitalization exercise and give insights into the specific lessons learnt by the workshop participants, through analysis of their involvement in diverse activities of the Vijabiz project and the influence on their businesses.

The impacts of climate change on food security and development in general are well known and have been well documented.

Termites are widely used as a food resource, particularly in Africa and Asia. Markets for insects as food are also expanding worldwide. To inform the development of insect-based foods, we analysed selected minerals (Fe-Mn-Zn-Cu-Mg) in wild-harvested and commercially available termites. Mineral values were compared to selected commercially available insects.

This analysis revisits the decades-old relative deprivation theory of migration. In contrast to the traditional view that migration is driven by absolute income maximization, we test whether relative deprivation induces migration in the context of sub-Saharan Africa.

This work provides a preliminary inventory of West African Coccinellidae.

Chickpea (Cicer arietinum L.) is the second largest pulse crop grown worldwide and ascochyta blight caused by Ascochyta rabiei (Pass.) Labr. is the most devastating disease of the crop in all chickpea growing areas across the continents. The pathogen A. rabiei is highly variable.

Sigatoka leaf diseases are a major constraint to banana production. A survey was conducted in Tanzania and Uganda to assess the distribution of Pseudocercospora species and severity of Sigatoka leaf diseases. Pseudocercospora species were identified using species‐specific primers.

In a country of about 200 million people, the government has over the years constituted various initiatives to address the issue of unemployment, food security, and youth involvement in agriculture. However, the impact of these initiatives has been minimal due to the inconsistency in government policies, changes in government, inadequate implementation mechanism amongst others.

Triadic comparison of technology options (tricot) is a research methodology that helps farmers to identify the most suitable technologies for the local conditions of their farm. Tricot (read: ‘try-cot’) engages farmers as ‘farmer researchers’ in the testing or validation of new crop varieties and other promising technologies.

Fufu is a popular traditional fermented wet paste food product from cassava. We examined consumer preferences and quality attributes of fufu in Abia and Imo States of South‐East Nigeria, with special attention to gender differences, for the purpose of providing guidance to breeders. Data were analysed by the use of descriptive and inferential statistics.

The use of plant tissue analysis as a tool for attaining low cyanogenic glucoside levels in cassava roots, has hardly been investigated. Just as the quality of crops is improved through the use of plant tissue analysis, the same can probably be done to consistently attain the lowest possible cyanogenic glucoside levels in cassava roots.