Global food security will exist when all people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life. Today, about 2 billion of the 7.96 billion people on Earth are food insecure.

Digital Extension and Advisory Services (EAS) have evolved to deliver more need-based advisories at scale ranging from broadcast media to Artificial Intelligence (AI)-backed applications. Over the years, rapid growth in the number of digital EAS providers has seen the use of varied channels to deliver similar advisories that are generic.

Small-scale fisheries account for at least 40 percent of the global catch from capture fisheries and provide employment across the value chain for an estimated 60.2 million people, about 90 percent of the total number employed in fisheries globally.

The UNEP Adaptation Gap Report (AGR) series provides an annual science-based assessment of the global progress on adaptation planning, financing, and implementation. It also explores options for enhancing and advancing national and global adaptation efforts and provides an in-depth analysis of selected issues of interest.

A living-lab for people (LL4P) has been conceptualized as an inclusive and diverse space to design, test, demonstrate and advance sociotechnical innovations and associated modes of governance.

Along the aquaculture value chain, what is the status of gender equality and women’s empowerment with a particular emphasis on aquaculture? What can be done to bring about gender equality and women’s empowerment in the aquaculture sector? This article explores these questions through a systematic review of the extant literature on gender and aquaculture using Nigeria as a case study.

A greater focus on governance is needed to facilitate effective and substantive progress toward sustainability transformations in the aquaculture sector.

To enhance disaster management strategies in Sri Lanka, crucial change from reactive to proactive approach is important. Anticipatory Action, a proactive approach, involves early risk identification, monitoring, and preparedness measures. Establishing an Anticipatory Action framework requires collaboration and awareness among relevant agencies.

Zimbabwe’s agri-food systems face a range of challenges. While upwards of 70% of Zimbabwe’s population works in agriculture, the sector generates only 17% of GDP (FAO, 2023). Livestock production contributes an additional 35% of GDP and is equally common, with 60% of the population owning cattle and 70-90% owning goats.

This guide provides a botanic and ecological description of the Carob plant, as well as technical practices and information to farmers on how to cultivate, reproduce, and multiply it in Tunisia.
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This guide explains the integration between fish culture and conventional crop agriculture and discusses
how farmers can maximize benefits from using these resources. The main concept for any system of
integration is that the outputs of one organism or system function as a source of inputs for another

As the global population continues to grow, the urgency of addressing food sovereignty challenges becomes increasingly apparent. Bangladesh, being a densely populated country, encounters significant hurdles in livestock production sectors the high population density leads to a substantial demand for food, resulting in increased resource requirements.