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Displaying 5191 - 5200 of 6947Exploring local perceptions of climate change impact and adaptation in rural Bangladesh
This paper reports on findings from 30 focus group discussions and 30 key informant interviews conducted in 12 districts of Bangladesh in May 2012. The discussions and interviews draw attention to perceptions of climate change and how climate-related trends influence people’s lives, both directly and indirectly. The findings also identify how people adapt to and cope with these changes. This paper aims to improve our understanding of local people’s perceptions of these changes, explore the ways they are affected by them, and how well they are adapting to them.
IFPRI Forum: Sick and tired
CONTENTS:; Sick and Tired: Climbing Out of the Health-Poverty Trap; Commentary: The Costs of a Pandemic by Clare Narrod; Interview: Dr. Mirta Roses Periago, Director of the Pan American Health Organization; Documenting the Impact of Biofortified Sweetpotato in Uganda; Effective Research and Investment: The Global Futures for Agriculture Project; Change in Leadership at IFPRI
Growth, inequality, and poverty in rural China: the role of public investments [In Chinese]
In the past two decades, China has achieved world renown for reducing rural poverty. However, it is becoming harder to reduce poverty and inequality further in China, even though its economy continues to grow. This report compares the impact specific rural public investments can have on promoting growth and reducing poverty and inequality. Returns to these investments are calculated for the nation as a whole and for three economic zones in the west, central, and coastal regions of the country.
How can African agriculture adapt to climate change: Assessing Household Vulnerability to Climate Change
Ethiopia remains one of the least-developed countries in the world: 50 percent of the population lives in abject poverty, and average life expectancy is only 43 years. Agriculture-the main sector of the Ethiopian economy-employs about 80 percent of the population and is dominated by small-scale, mixed crop and livestock production with very low productivity, which can be attributed to obsolete farming techniques; soil degradation caused by overgrazing and deforestation; poor complementary services, such as extension, credit, markets, and infrastructure; and frequent droughts and floods.
Sustainable land management
As population density increases and agriculture intensifies in Africa in the future, policymakers, development practitioners, and farmers may
find useful lessons in the experiences of the East African high-lands. The highlands of Ethiopia, Kenya, and Uganda face complex problems of severe poverty, low productivity, and poor natural resource management. These highlands contain some of the most densely populated areas in all of Africa.
Agricultural growth linkages in Zimbabwe
The comparative effects on GDP and household incomes associated with various pathways of agricultural growth in Zimbabwe are investigated, based on SAM (social accounting matrix) multiplier analysis. Among the five growth paths considered, the smallholder road to agricultural development yields the largest increase in national income. It benefits smallholder households the most, but the income gains to the two other low-income household groups are lower compared to those arising from the four other agricultural growth paths.
Urbanization and spatial connectivity in Ethiopia
In comparison to other African countries, Ethiopia has a low urbanization rate. According to the World Bank World Development Report (WDR) 2009, Sub-Sahara Africa is 30% urbanized, whereas Ethiopia is only 10.9% urbanized. Urbanization rates differ according to methodologies and data base utilized: the United Nations classifies Ethiopia as 14.9% urban, while the Central Statistical Agency of Ethiopia reports a 16% urbanization rate.
How does food price increase affect Ugandan households?
"Almost unaffected by the 2008 wave of soaring world food prices, Ugandan local market prices exhibit signs of high price volatility in the first quarter of 2009. At the household level, while net producers may reap some benefits from this increase in food prices, net consumers are more likely to suffer from it. However, the net consumption impact of food price increase is not as straightforward as reported in previous studies. In this paper, we extend Singh et al. (1986) multimarket model by adding demand elasticities from the Almost Ideal Demand System (AIDS).
Assessing the impact of the National Agricultural Advisory Services (NAADS) in the Uganda rural livelihoods
The National Agricultural Advisory Services (NAADS) program of Uganda is an innovative public-private extension service delivery approach, with the goal of increasing market oriented agricultural production by empowering farmers to demand and control agricultural advisory services. Although initial evaluations of NAADS have been quite favourable, these evaluations have been primary qualitative in nature. This study quantifies the initial impacts of NAADS in the districts and sub-counties where the program was operating by 2005.
Livestock and mixed crop-livestock systems
Book chapter