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This handbook has been prepared for the training workshop on innovative methods of amelioration and use of salt-affected soils, which takes place in Kharkiv, Ukraine, in September 2017.
This book is aimed at finding answers to questions about what the current situation with soil resources in the region of Central Asia and Southern Caucasus as related to food security, and how we can improve the food supply through the impact on the soil. The book consists of three parts.
This ‘Policy Analysis of Nationally Determined Contributions in Europe and Central Asia’ follows up on the previous effort to report on implementation of Nationally Determined Contributions in the region.
The partnership between FAO and Turkey has thrived since the establishment of the country office in 1982 and the Subregional
Office for Central Asia in 2007 in Ankara. Through the FAO-Turkey Partnership Programme and FAO-Turkey Forestry Programme,
Access to safe water and sanitation and sound management of freshwater ecosystems are at the very core of sustainable development.
This evaluation assessed strategic positioning of the first phase of the FAO-Turkey programme, its results and contributions, sustainability, as well as coherence and catalytic effects.
This river basin overview describes the state of the water resources and water use, as well as the state of agricultural water management in the Aral Sea basin.
The Food and Agriculture Organization of the United Nations and its partners will hold consultations on various issues relating to the voluntary guidelines on responsible governance of tenure of land and other natural resources.
One of the striking features of transition from plan to market in CIS agriculture is the
dramatic shift from the predominance of large corporate farms (kolkhozy and sovkhozy,
generally referred to as agricultural enterprises) to individual or family agriculture based on a
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