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Showing items 46 through 54 of 268.
The primary objective of this article is to review the evolution of urban land-use survey methodologies during the last century, with a special focus on the methodologies concerning field surveys that are conducted for urban planning purposes.
European agri-environmental schemes are being criticised for reinforcing rather than negating an opposition between agricultural production and environmental production, and for assuming instead of securing a public willingness to pay for agri-environmental change.
Although still at incipient stages in most areas, agricultural land markets in sub-Saharan Africa (SSA) are growing rapidly. While the literature on the region’s land markets is expanding, there has been little attention thus far paid to the drivers of land rental prices.
This paper addresses the current research void on local community views of changes in ecosystem services associated with rapid land use transformation in the context of plantation-based forestry.
Urban green spaces and their role in the quality of life of residents have been studied across multiple disciplines, based on empirical measurements or qualitative studies – however, the relation, and its strength, between spatial indicators of urban green spaces and visitors’ perceptions of gree
In recent years, numerous articles have addressed management strategies aimed at assisting forests to adapt to climate change. However, these seldom take into account the practical and economic implications of implementing these strategies, notably, supply of forest plants and seed.
Abstract With an estimated 50% of global land held, used, or otherwise managed by communities, interfacing indigenous, customary, and informal land tenure systems with official land administration systems is critical to achieving universal land tenure security at a global scale.
National parks and other forms of protection ensure the natural values in the European Union. However, a significant part of protected areas is under agricultural cultivation, and the two sectors have been kind of opponents to each other for a long time.
The demand for additional agricultural land is expected to rise by approximately 50 per cent by 2050 on a global level, and agricultural land of high quality needs to be preserved to ensure future food security. However, agricultural land per capita is decreasing.
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